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- Tasks: Lead a culinary team to create wholesome, globally inspired menus in Bali.
- Company: Join an exclusive wellness social club focused on holistic living and nourishing cuisine.
- Benefits: Enjoy a lucrative salary, flight allowance, and live-in accommodation for the first month.
- Why this job: Shape a unique culinary philosophy while mentoring a talented local team in a stunning location.
- Qualifications: 5+ years of experience in leading kitchens with a passion for wellness and sustainability.
- Other info: No split shifts and a structured rota for a great work-life balance.
The predicted salary is between 31200 - 39000 £ per year.
RELOCATION ROLE 700–800 million Indonesian Rupiah (IDR) / 39k UK annual. Lead a transformative culinary journey in Bali’s premier wellness sanctuary, blending nourishing cuisine with cultural respect.
Job Role: Executive Chef
Cuisine: Wholesome, globally inspired wellness-focused dining
Team: 20+ Indonesian kitchen staff
Location: Bali, Indonesia
We’re partnering with an exclusive Bali-based social club renowned for its holistic approach to wellness, serving 600+ expat members. This is a rare opportunity for an Executive Chef to redefine nourishing dining while mentoring a talented local team.
The Club:
- Seasonal, plant-forward menus with global influences
- Integrated wellness amenities (co-working, spa, fitness)
- Expat-focused membership with high expectations
- Live-in accommodation (first month) + flight allowance
The Ideal Executive Chef:
- 5+ years leading kitchens in resorts/hotels/social clubs
- Proven ability to mentor diverse teams with patience & structure
- Passion for wellness cuisine & sustainable sourcing
- Calm leader who balances authority with cultural sensitivity
- Strong financial acumen (cost control, supplier negotiations)
Why Apply?
- Lucrative package – 700–800M IDR (39k UK) + 15% bonus + $2K flights
- Work-life balance – No split shifts, structured rota
- Legacy opportunity – Shape a culinary philosophy from the ground up
Sound like you? APPLY TODAY! Send your CV to Olly at COREcruitment.com
Executive Chef - Wellness Social Club - Bali - up to 39k + Flights + Accommodation employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Wellness Social Club - Bali - up to 39k + Flights + Accommodation
✨Tip Number 1
Research the wellness and culinary trends in Bali to understand what resonates with the local culture and expat community. This knowledge will help you tailor your approach during interviews and demonstrate your commitment to the role.
✨Tip Number 2
Network with professionals in the culinary and wellness sectors, especially those who have experience in Bali or similar environments. Engaging with these individuals can provide valuable insights and potentially lead to referrals.
✨Tip Number 3
Prepare to discuss your leadership style and how you plan to mentor a diverse team. Highlight specific examples from your past experiences that showcase your ability to foster a positive kitchen environment.
✨Tip Number 4
Familiarise yourself with sustainable sourcing practices and how they can be integrated into a wellness-focused menu. Being able to articulate your vision for a plant-forward menu will set you apart from other candidates.
We think you need these skills to ace Executive Chef - Wellness Social Club - Bali - up to 39k + Flights + Accommodation
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of an Executive Chef in a wellness-focused environment. Highlight your experience in leading kitchens and mentoring teams in your application.
Tailor Your CV: Customise your CV to reflect your relevant experience in resort or hotel kitchens, particularly focusing on your ability to create plant-forward menus and your passion for wellness cuisine. Include specific examples of your leadership style and financial acumen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your culinary philosophy and how it aligns with the club's holistic approach to wellness. Mention your experience with diverse teams and your commitment to sustainable sourcing.
Highlight Cultural Sensitivity: Given the location in Bali, emphasise your understanding of cultural sensitivity and your ability to work with a diverse team. This will demonstrate your suitability for the role and your respect for local traditions.
How to prepare for a job interview at COREcruitment
✨Showcase Your Culinary Vision
Prepare to discuss your approach to creating seasonal, plant-forward menus. Highlight any previous experiences where you successfully integrated wellness into your culinary offerings, as this aligns perfectly with the club's philosophy.
✨Demonstrate Leadership Skills
Be ready to share examples of how you've mentored diverse kitchen teams in the past. Emphasise your ability to lead with patience and cultural sensitivity, which is crucial for managing a local team in Bali.
✨Discuss Financial Acumen
Since strong financial skills are essential for this role, prepare to talk about your experience with cost control and supplier negotiations. Providing specific examples will show that you understand the business side of running a kitchen.
✨Cultural Sensitivity is Key
Research Balinese culture and be prepared to discuss how you would respect and incorporate local traditions into your culinary practices. This will demonstrate your commitment to blending global influences with local respect.
