At a Glance
- Tasks: Lead a passionate kitchen brigade and create stunning modern Mediterranean dishes.
- Company: Exciting new restaurant group with ambitious growth plans.
- Benefits: Competitive salary up to £60k, career progression, and a chance to build your own team.
- Why this job: Join a high-profile launch and grow into a Head Chef role within a year.
- Qualifications: Experience in high-quality kitchens and strong leadership skills.
- Other info: Be part of a brand new kitchen concept with dedicated PR support.
The predicted salary is between 48000 - 60000 £ per year.
Help lead a creative and passionate brigade for a top new restaurant with growth potential.
Job Role: Senior Sous Chef
Cuisine: Modern Mediterranean
Location: Canary Wharf, London
We are partnering with a well‑funded, ambitious group to find a hands-on senior sous for their flagship restaurant. This is a rare opportunity for a talented sous chef to run service and deliver high standard small plates at pace.
The Restaurant:
- Brand new kitchen and restaurant concept
- Modern Mediterranean cuisine using the finest seasonal produce
- High‑profile launch with dedicated PR support
- Clear progression from Senior Sous to Head Chef
The Ideal Senior Sous Chef:
- Standards and work ethic at the top of the list.
- Experience in high-quality, fire‑driven kitchens
- Team management, rotas, ordering, and back‑office duties
- A natural leader able to motivate a team
- Ambition to grow into a Head Chef role within a year
Why Apply?
- Career Growth: Be a founding chef with a direct route to a head chef position for the next site
- Package: A highly competitive salary up to 60k.
- Legacy: Build your own team and kitchen culture in a stunning, new venue.
Sound like you? APPLY TODAY! Send your CV to Olly at COREcruitment dot com
Senior Sous Chef - Modern Mediterranean in England employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef - Modern Mediterranean in England
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend culinary events, workshops, or even local food festivals. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, especially those focusing on modern Mediterranean cuisine. A well-timed email expressing your interest can lead to opportunities that aren’t even advertised yet.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for talented chefs like you. By applying directly, you’ll ensure your application gets the attention it deserves, and you might just land that Senior Sous Chef role you’ve been dreaming of!
We think you need these skills to ace Senior Sous Chef - Modern Mediterranean in England
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for Modern Mediterranean cuisine shine through. We want to see your enthusiasm for food and how it drives your creativity in the kitchen.
Highlight Relevant Experience: Make sure to showcase your experience in high-quality kitchens. We’re looking for someone who can handle the heat, so mention any specific roles or achievements that demonstrate your skills in a fast-paced environment.
Be a Team Player: As a Senior Sous Chef, you’ll be leading a team, so don’t forget to highlight your leadership skills. Share examples of how you’ve motivated and managed a team in the past – we love to see collaboration!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity to grow into a Head Chef role!
How to prepare for a job interview at COREcruitment
✨Know Your Cuisine
Make sure you brush up on Modern Mediterranean cuisine. Familiarise yourself with seasonal ingredients and popular dishes. Being able to discuss your favourite recipes or techniques will show your passion and expertise.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the kitchen. Think about times when you motivated your brigade or handled a busy service. This will demonstrate your ability to manage and inspire others, which is crucial for the Senior Sous Chef role.
✨Understand the Restaurant's Vision
Research the restaurant concept and its goals. Be ready to discuss how you can contribute to building a strong kitchen culture and what ideas you have for the menu. This shows that you're not just looking for a job, but are genuinely interested in being part of their vision.
✨Prepare for Practical Questions
Expect questions about your experience in high-quality kitchens and how you handle back-office duties like ordering and rotas. Be specific about your past roles and responsibilities, as this will help them see how you fit into their ambitious plans.