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- Tasks: Lead a team to create delicious meals for over 500 students daily.
- Company: Join a supportive contract catering company that values its team.
- Benefits: Enjoy a competitive salary, free meals, and access to an onsite swimming pool.
- Why this job: Make a difference in students' lives while enjoying a great work-life balance.
- Qualifications: Experience in large-scale food production and strong leadership skills required.
- Other info: Term time only contract with excellent career development opportunities.
The predicted salary is between 35000 - 40000 £ per year.
We are recruiting a Chef Manager for a large secondary school in Berkshire . This is a term-time only role, working 7AM-4 : 30PM , leading a fresh food kitchen within a high-performing school. The Chef Manager will oversee catering for 1,500+ students , so high-volume school catering experience is essential. We are seeking a Chef Manager with an education background , strong longevity , excellent people management , and proven fresh food skills .
This is a key position within a fantastic school offering great facilities, a supportive team, and a strong focus on quality, consistency, and student experience.
Chef Manager Benefits
- Competitive Salary : Up to £40,000 per year
- Work-Life Balance : Monday to Friday, daytime hours, finishing at 4.30PM
- Holidays : Term-time only hours
- Future Security : Company pension scheme
- Perks : Staff meals on shift and excellent company benefits
- Career Development : Training and progression opportunities within Education Catering
Chef Manager Requirements
- Proven experience as a Chef Manager in schools or the education sector
- A genuine passion for food and delivering consistently high-quality meals for children
- Strong commitment and longevity in previous roles
Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin AT COREcruitment DOT com
#J-18808-Ljbffr
Chef Manager - Term Time Only employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - Term Time Only
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations and leadership experiences. This will give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the school and its catering needs. Tailor your answers to show how your experience aligns with their goals, especially in managing large-scale production and team motivation.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals like you to join our team!
We think you need these skills to ace Chef Manager - Term Time Only
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let your love for food and catering shine through! Share your experiences and what drives you in the culinary world, especially in an educational setting. We want to see that you're not just a chef, but a passionate leader who cares about feeding students well.
Highlight Your Leadership Skills: As a Chef Manager, you'll be leading a team, so make sure to emphasise your leadership experience in your application. Talk about how you've motivated and mentored your team in the past. We’re looking for someone who can inspire others, so don’t hold back!
Tailor Your CV to the Role: Make your CV stand out by tailoring it specifically for this role. Focus on your large-scale production experience and any relevant achievements in educational or business & industry catering. We want to see how your background aligns with what we need!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application gets to us quickly. Plus, you’ll find all the details you need about the role right there!
How to prepare for a job interview at COREcruitment
✨Know Your Menu Inside Out
Make sure you’re familiar with the types of meals you’ll be preparing and serving. Research the school’s catering style and think about how you can enhance it. Be ready to discuss your ideas on menu planning and how you can cater to a diverse student body.
✨Showcase Your Leadership Skills
As a Chef Manager, you’ll need to lead a team effectively. Prepare examples of how you’ve motivated and mentored staff in the past. Think about specific challenges you faced and how you overcame them, as this will demonstrate your hands-on leadership style.
✨Highlight Your Experience in Education Catering
Since this role is focused on educational catering, be prepared to talk about your previous experience in similar environments. Discuss any large-scale production experience you have and how you managed high-volume service while maintaining quality.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the school’s catering philosophy, team dynamics, and opportunities for career development. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
