Roving Head Chef / Roving Senior Sous in Ashford
Roving Head Chef / Roving Senior Sous

Roving Head Chef / Roving Senior Sous in Ashford

Ashford Full-Time 36000 - 38000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Travel across sites, lead kitchens, and support menu rollouts.
  • Company: Dynamic gastro pub group focused on fresh, local food.
  • Benefits: Competitive salary, tronc, travel support, and career progression.
  • Why this job: Join a flexible team and make a real impact in diverse kitchens.
  • Qualifications: Experience as Head Chef or Senior Sous with strong leadership skills.
  • Other info: Exciting opportunity for variety and growth in your culinary career.

The predicted salary is between 36000 - 38000 £ per year.

Our client manages a group of countryside gastro pubs across Kent and Sussex. Each kitchen focuses on fresh, seasonal food and local sourcing. Menus evolve through the year and highlight produce from the area. Teams work hard, support each other and take pride in consistent plates and warm guest experiences. You join a business that values flexibility and strong kitchen leadership.

About the role

  • You travel across multiple sites supporting kitchens
  • You step in as Head Chef or Senior Sous where needed
  • You help stabilise teams and standards
  • You support openings, menu rollouts and training
  • You cover holidays and absence across the group

The offer

  • Salary £36,000 to £38,000
  • Tronc around £7,000
  • Mileage or travel support
  • Exposure to many sites and teams
  • Strong route into permanent Head Chef roles

Your background

  • Head Chef or Senior Sous experience
  • Flexible and confident in new kitchens
  • Strong communicator
  • Able to lead teams quickly
  • Enjoy variety in your work

Apply today.

Roving Head Chef / Roving Senior Sous in Ashford employer: COREcruitment

Join a dynamic group of countryside gastro pubs in Kent and Sussex, where fresh, seasonal food and local sourcing are at the heart of our kitchens. We pride ourselves on a supportive work culture that fosters teamwork and personal growth, offering you the chance to develop your culinary skills across multiple sites while enjoying competitive pay and travel support. With a strong emphasis on flexibility and leadership, this role provides an excellent pathway to permanent Head Chef positions, making it an ideal opportunity for passionate chefs seeking meaningful and rewarding employment.
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Contact Detail:

COREcruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Roving Head Chef / Roving Senior Sous in Ashford

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on a roving head chef role!

✨Tip Number 2

Show off your skills in person! If you can, offer to do a trial shift at one of the pubs. It’s a great way to demonstrate your leadership and adaptability while getting a feel for the team.

✨Tip Number 3

Be ready to chat about your experiences! Prepare some stories that highlight your flexibility and how you've successfully led teams in different kitchens. This will help you stand out during interviews.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities that could be perfect for you, and applying directly shows your enthusiasm for the role.

We think you need these skills to ace Roving Head Chef / Roving Senior Sous in Ashford

Head Chef Experience
Senior Sous Experience
Strong Communication Skills
Team Leadership
Flexibility
Confidence in New Kitchens
Menu Development
Training and Development
Ability to Stabilise Teams
Experience in Multiple Kitchen Environments
Guest Experience Focus
Adaptability to Varied Work Environments

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your Head Chef or Senior Sous experience in your application. We want to see how you've led teams and managed kitchens, so don’t hold back on those juicy details!

Tailor Your Application: Take a moment to customise your application for this role. Mention your flexibility and confidence in new kitchens, as well as your passion for fresh, seasonal food. It’ll show us you’re the perfect fit for our gastro pubs!

Be Yourself: We love authenticity! Let your personality shine through in your written application. Share why you enjoy variety in your work and how you support your team – it’s all about that warm guest experience we value.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity across Kent and Sussex.

How to prepare for a job interview at COREcruitment

✨Know Your Ingredients

Familiarise yourself with the local produce and seasonal ingredients that the company focuses on. Be ready to discuss how you would incorporate these into menus, as this shows your understanding of their ethos and commitment to fresh, quality food.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led kitchen teams in the past. Highlight situations where you've stabilised a team or improved standards, as this role requires strong kitchen leadership and the ability to adapt quickly.

✨Flexibility is Key

Since the role involves travelling across multiple sites, be prepared to discuss your flexibility and adaptability. Share experiences where you've thrived in new environments or taken on varied responsibilities, demonstrating that you're comfortable with change.

✨Communicate Effectively

Strong communication is crucial in a kitchen setting. Practice articulating your thoughts clearly and confidently. You might even want to role-play common kitchen scenarios to showcase your ability to lead and support your team under pressure.

Roving Head Chef / Roving Senior Sous in Ashford
COREcruitment
Location: Ashford
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  • Roving Head Chef / Roving Senior Sous in Ashford

    Ashford
    Full-Time
    36000 - 38000 £ / year (est.)
  • C

    COREcruitment

    50-100
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