At a Glance
- Tasks: Lead culinary innovation for premium airline menus and manage high-volume food production.
- Company: Join a leading international aviation catering business in West London.
- Benefits: Enjoy a competitive salary, company car, private medical benefits, and excellent career development.
- Other info: Flexible travel opportunities across the UK and internationally.
- Why this job: Make a real impact on premium airline dining and showcase your culinary creativity.
- Qualifications: Experience as a Senior Development Chef or Executive Chef in airline catering or premium hospitality.
The predicted salary is between 65000 - 75000 £ per year.
Salary: £65,000–£75,000 + Company Car
Location: West London | UK & International Travel
Hours: Predominantly Monday–Friday | Around 40 hours
Are you an experienced Development Chef or Executive Chef, with a background in airline catering, aviation or premium corporate hospitality? I'm recruiting a Senior Culinary Manager for a leading international aviation catering business in West London. This is a fantastic opportunity to work on premium airline menus, food innovation and high-profile client presentations. You’ll be the number two within an established culinary development team, helping turn creative food concepts into successful large-scale production. We’re looking for someone who understands exceptional food, but also knows how to deliver it at scale.
Salary & Benefits
- £65,000–£75,000 salary
- Company car
- Business travel and mileage covered
- Private medical benefits
- Company pension
- Predominantly Monday–Friday
- UK and international travel
- Excellent career development opportunities
The Operation
- Premium airline and aviation catering
- High-volume food production
- International airline clients
- Premium cabin dining and menu innovation
- Established food development kitchen
- Client tastings and culinary presentations
- New business tenders and menu launches
The Role
- Support the leadership of the culinary development team
- Coordinate multiple food development projects
- Develop innovative menus for premium airline dining
- Lead client tastings and food presentations
- Work closely with production, costing and commercial teams
- Manage recipes, specifications and food development systems
- Support tenders and new business opportunities
- Ensure new dishes work in high-volume production
- Train production chefs on new menus and concepts
- Drive consistency, quality and continuous improvement
About You
- Experienced Senior Development Chef, Executive Chef or Food Development Chef
- Airline catering, aviation or premium B&I catering background
- Strong experience in food innovation and menu development
- Understanding of high-volume food production
- Confident presenting menus to senior clients
- Excellent food costing and commercial knowledge
- Strong organisational and project management skills
- Comfortable managing multiple projects and deadlines
- Confident working with senior culinary and operational teams
- Flexible to travel across the UK and internationally
Aviation catering experience would be highly desirable. We're also interested in chefs from high-end Business & Industry contract catering, particularly those with strong food development and large-scale production experience. This isn't purely a creative cooking role. You'll need to combine culinary innovation, project management and commercial understanding to bring new menus successfully into production.
If you're looking for a Senior Development Chef job in West London, paying up to £75,000 plus a company car, with the opportunity to influence premium airline dining on an international scale, I'd love to hear from you.
Senior Culinary Manager - Airline Catering in London employer: COREcruitment Ltd
Join a vibrant and growing hospitality group in the heart of London, where you will play a pivotal role in shaping the employee experience. With a strong focus on personal development and a supportive work culture led by an inspiring mentor, this position offers unique opportunities for growth and collaboration within a dynamic team. Enjoy the benefits of working in a fast-paced environment that values innovation and employee welfare, all while being part of a company with ambitious plans for the future.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Culinary Manager - Airline Catering in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like COREcruitment Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to COREcruitment Ltd
Don't be shy about reaching out to COREcruitment Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior Culinary Manager - Airline Catering in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about COREcruitment Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at COREcruitment Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
