COREcruitment Ltd is seeking a hands-on Sous Chef for a premium neighbourhood gastropub in Islington, North London. You’ll cook seasonal, ingredient-led dishes from a menu that changes every two weeks and run services with the head chef in a seven-strong brigade.
The role offers high-volume Sundays and busy midweeks, with opportunities to lead, train and develop the team while maintaining top standards of taste, presentation and food safety.
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Lead Sous Chef — Seasonal, High-Volume Gastropub employer: COREcruitment Ltd
Join a vibrant and growing hospitality group in the heart of London, where you will play a pivotal role in shaping the employee experience. With a strong focus on personal development and a supportive work culture led by an inspiring mentor, this position offers unique opportunities for growth and collaboration within a dynamic team. Enjoy the benefits of working in a fast-paced environment that values innovation and employee welfare, all while being part of a company with ambitious plans for the future.
