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- Tasks: Lead and inspire a team in managing venue operations and food services.
- Company: Top recruitment agency with a focus on hospitality excellence.
- Benefits: Competitive salary, career growth, and a vibrant work culture.
- Why this job: Join a passionate team and make a difference in the food service industry.
- Qualifications: Proven experience in operational management and strong leadership skills.
- Other info: Exciting full-time role with opportunities for professional development.
The predicted salary is between 36000 - 60000 £ per year.
A leading recruitment agency is seeking a Senior Recruitment Consultant to manage and motivate a high-performing team in Surrey. The role involves overseeing catering and bar services, ensuring operational efficiency and compliance with health and safety regulations.
Candidates should have a proven track record in operational management within the food-led business, strong leadership skills, and financial management capability. This full-time position provides an exciting opportunity for those passionate about food and service.
Director of Venue Operations & Food Service employer: COREcruitment Ltd
Contact Detail:
COREcruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Director of Venue Operations & Food Service
✨Tip Number 1
Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a role in venue operations. You never know who might have the inside scoop on an opening that’s perfect for you.
✨Tip Number 2
Prepare for interviews by researching the company and its culture. Tailor your answers to show how your experience in operational management aligns with their needs, especially in food-led businesses.
✨Tip Number 3
Showcase your leadership skills! Be ready to discuss specific examples of how you've motivated teams and improved operational efficiency in previous roles. This will set you apart from other candidates.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might just be the perfect fit for you. Plus, it’s a great way to get noticed by recruiters who are looking for talent like yours.
We think you need these skills to ace Director of Venue Operations & Food Service
Some tips for your application 🫡
Show Your Passion for Food and Service: When writing your application, let your love for food and service shine through! Share specific experiences that highlight your enthusiasm and how it aligns with our mission at StudySmarter.
Highlight Your Leadership Skills: We want to see how you’ve motivated teams in the past. Use examples that showcase your leadership style and how you’ve driven operational success in previous roles.
Be Clear on Compliance and Efficiency: Make sure to mention your experience with health and safety regulations. We’re looking for someone who can ensure operational efficiency, so include any relevant achievements in this area.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with StudySmarter.
How to prepare for a job interview at COREcruitment Ltd
✨Know Your Stuff
Make sure you brush up on your knowledge of operational management within the food-led business. Be ready to discuss specific examples from your past experiences that showcase your ability to oversee catering and bar services effectively.
✨Showcase Your Leadership Skills
Prepare to talk about your leadership style and how you've motivated teams in the past. Think of a few success stories where your guidance led to improved performance or morale, as this will resonate well with the interviewers.
✨Understand Compliance and Efficiency
Familiarise yourself with health and safety regulations relevant to the food service industry. Be prepared to discuss how you've ensured compliance and operational efficiency in previous roles, as this is crucial for the position.
✨Financial Savvy is Key
Since financial management is part of the role, be ready to discuss your experience with budgeting, cost control, and revenue generation. Bring along any metrics or achievements that highlight your financial acumen in previous positions.
