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- Tasks: Join a fine dining kitchen and showcase your culinary skills.
- Company: Work at a prestigious 5-star hotel in London known for excellence.
- Benefits: Earn up to £40k with flexible shifts and paid overtime.
- Why this job: Advance your career in a high-volume, innovative kitchen environment.
- Qualifications: Experience in Michelin-starred restaurants or 5-star hotels required.
- Other info: Participate in a one-day trial with a kitchen tour and cook-off.
The predicted salary is between 28000 - 40000 £ per year.
Chef de Partie Opportunity – Fine Dining at 5-Star Hotel – Up to £39k+ Join the team of a prestigious 5-star hotel in London ! This is your chance to showcase your skills in a fine dining kitchen known for excellence and innovation. What’s on Offer: Salary: £39,000 base + service charge (£9,000) Overtime: Paid hourly based on your salary. Shifts: Contracted 48 hours per week, Focus on top-tier cooking techniques and quality ingredients . What We’re Looking For: Experience: Proven background in Michelin-starred restaurants or 5-star hotels . Skills: Ability to manage multiple sections in a high-volume, fine dining kitchen. Attributes: Strong communication, organisation, and creativity with a passion for learning. If you are keen to discuss the details further, please apply today or send your cv to ed@Corecruitment.com Get social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment
Chef De Partie employer: COREcruitment Ltd
Contact Detail:
COREcruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Make sure to highlight your experience in Michelin-starred restaurants or 5-star hotels during the trial day. This will demonstrate that you have the necessary background and skills to thrive in a high-pressure, fine dining environment.
✨Tip Number 2
During the kitchen tour, engage with the team and ask insightful questions about their cooking techniques and menu. This shows your passion for learning and helps you build rapport with potential colleagues.
✨Tip Number 3
Prepare a signature dish that showcases your creativity and technical skills. Make sure it aligns with the fine dining standards expected at a 5-star hotel, as this could be a key factor in impressing the judges during the cook-off.
✨Tip Number 4
Demonstrate strong communication and organization skills throughout the trial. Being able to manage multiple sections efficiently while maintaining quality is crucial in a high-volume kitchen.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in Michelin-starred restaurants or 5-star hotels. Focus on specific roles and responsibilities that demonstrate your ability to manage multiple sections in a fine dining kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for fine dining and your creativity in the kitchen. Mention any relevant achievements and express your enthusiasm for the opportunity to work in a prestigious 5-star hotel.
Prepare for the Trial: Since shortlisted candidates will participate in a one-day trial, practice your cooking techniques and signature dishes. Be ready to showcase your prep and service skills effectively during the kitchen tour and cook-off.
Follow Up: After submitting your application, consider following up with Olly at COREcruitment to express your continued interest in the position. This can help keep your application top of mind.
How to prepare for a job interview at COREcruitment Ltd
✨Showcase Your Culinary Skills
Prepare to demonstrate your cooking techniques during the trial. Focus on showcasing your ability to manage multiple sections efficiently, as this is crucial in a high-volume kitchen.
✨Highlight Your Experience
Be ready to discuss your background in Michelin-starred restaurants or 5-star hotels. Share specific examples of your contributions and how they align with the standards of fine dining.
✨Communicate Effectively
Strong communication is key in a kitchen environment. Practice articulating your thoughts clearly and confidently, especially when discussing your approach to teamwork and collaboration.
✨Express Your Passion for Learning
Demonstrate your enthusiasm for culinary arts and your eagerness to learn new techniques. This will show that you are not only skilled but also committed to personal and professional growth.
