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- Tasks: Create delicious breakfast dishes in a luxury hotel setting.
- Company: Join a prestigious estate known for its award-winning boutique hotels.
- Benefits: Enjoy a competitive salary of £38,000 and work in a vibrant team.
- Why this job: Be part of a creative culinary team dedicated to exceptional guest experiences.
- Qualifications: Experience in fine dining and high-end restaurants is essential.
- Other info: Must be eligible to live and work in the UK.
The predicted salary is between 22800 - 42000 £ per year.
Are you a talented Breakfast Chef with a fine dining background and the ambition to work for a great fork to table luxury restaurant?
A bit about the company: For over 40 years, this privately owned estate has evolved from its origins as a residential training school into a distinctive hospitality destination, blending luxury and countryside charm through a collection of award-winning boutique hotels and stylish self-catering retreats. This is an exciting opportunity for hospitality professionals looking to join a team dedicated to quality, creativity, and exceptional guest experiences.
About the Breakfast Chef role:
Our client has a fantastic opportunity for an experienced, talented Breakfast Chef to join their team and help run and develop their operation. They are seeking a dynamic chef who is used to fine dining and fresh food. Experience in quality venues is a must, within high-end and luxury restaurant backgrounds.
If you’re a talented Breakfast Chef, apply today. You must be eligible to live and work in the UK for this position.
Call Alejandro today on 0207 790 2666 or drop me a DM or email.
Breakfast Chef employer: COREcruitment Ltd
Contact Detail:
COREcruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the specific culinary style and menu offerings of the hotel. Research their approach to breakfast service and any unique dishes they may feature, as this will help you demonstrate your passion and alignment with their brand during any interviews.
✨Tip Number 2
Network within the hospitality industry, especially with professionals who have experience in fine dining or luxury establishments. Attend local culinary events or workshops where you can meet chefs and managers from similar venues, as personal connections can often lead to job opportunities.
✨Tip Number 3
Prepare to showcase your skills through a practical demonstration or trial shift. Many high-end restaurants value hands-on experience, so be ready to impress with your cooking techniques and ability to work under pressure in a fast-paced environment.
✨Tip Number 4
Stay updated on current food trends and dietary preferences, such as plant-based options or gluten-free alternatives. Being knowledgeable about these trends can set you apart as a candidate who is not only skilled but also adaptable to the evolving needs of guests.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Breakfast Chef, particularly in fine dining and luxury settings. Include specific examples of your culinary skills and any relevant achievements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your understanding of the fork-to-table philosophy. Mention why you want to work for this particular company and how you can contribute to their team.
Highlight Relevant Experience: In your application, emphasise your experience in high-end and luxury restaurants. Detail your familiarity with fresh ingredients and any innovative dishes you've created that align with the company's ethos.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at COREcruitment Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with fine dining and fresh food. Bring examples of dishes you've created or worked on, and be ready to explain your cooking techniques and how they align with the restaurant's fork-to-table philosophy.
✨Understand the Company’s Values
Research the company’s history and its commitment to quality and creativity. Demonstrating knowledge about their award-winning hotels and retreats will show your genuine interest in being part of their team.
✨Prepare for Practical Questions
Expect questions about your approach to breakfast service, menu planning, and handling high-pressure situations. Think about specific scenarios from your past experiences that highlight your problem-solving skills and ability to maintain high standards.
✨Express Your Passion for Hospitality
Convey your enthusiasm for the hospitality industry and your desire to create exceptional guest experiences. Share stories that illustrate your dedication to customer satisfaction and how you go above and beyond in your role as a chef.
