Senior Sous Chef - Premium Modern British Dining - £50-55 Apply now
Senior Sous Chef - Premium Modern British Dining - £50-55

Senior Sous Chef - Premium Modern British Dining - £50-55

Full-Time 40000 - 77000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Lead a talented team in crafting modern British dishes and ensuring kitchen excellence.
  • Company: Join a vibrant venue known for its premium casual dining experience in Central London.
  • Benefits: Enjoy competitive pay, a dynamic work environment, and opportunities for professional growth.
  • Why this job: Be part of an innovative team in a prestigious setting that values creativity and collaboration.
  • Qualifications: Must have prior experience as a Sous Chef in a high-volume kitchen.
  • Other info: Work in a lively atmosphere with a focus on quality and teamwork.

The predicted salary is between 40000 - 77000 £ per year.

Central LondonJob Role: Senior Sous Chef Food Style: Modern British, premium casual Team Size: 22 chefs Venue: 76 covers, 200 daily coversWe are seeking an experienced Senior Sous Chef to join an innovative and vibrant team at this premium modern British dining venue. Located in a prestigious space blending high-end dining with a dynamic workspace and event offerings, this is a unique opportunity …TLNT1_UKCT

Senior Sous Chef - Premium Modern British Dining - £50-55 employer: COREcruitment International

Join a leading premium modern British dining venue in the heart of Central London, where creativity and culinary excellence thrive. Our vibrant team of 22 chefs fosters a collaborative work culture that encourages innovation and personal growth, offering you the chance to elevate your culinary skills in a prestigious setting. With competitive compensation and a dynamic environment that blends high-end dining with exciting event opportunities, this is an exceptional place for passionate chefs looking to make their mark.
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Contact Detail:

COREcruitment International Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef - Premium Modern British Dining - £50-55

Tip Number 1

Make sure to showcase your experience in modern British cuisine during your conversations with us. Highlight any specific dishes or techniques you excel at that align with our premium dining style.

Tip Number 2

Familiarize yourself with the latest trends in the culinary world, especially those related to premium casual dining. Being able to discuss these trends will show us that you're not just a chef, but a culinary innovator.

Tip Number 3

Teamwork is crucial in our kitchen. Be prepared to share examples of how you've successfully collaborated with other chefs and staff in high-pressure environments to create exceptional dining experiences.

Tip Number 4

Since we have a dynamic workspace, demonstrate your adaptability and creativity. Share instances where you've had to think on your feet or adjust menus based on seasonal ingredients or customer feedback.

We think you need these skills to ace Senior Sous Chef - Premium Modern British Dining - £50-55

Culinary Expertise
Menu Development
Team Leadership
Food Safety and Hygiene Standards
Cost Control and Budgeting
Creativity in Food Presentation
Time Management
Communication Skills
Inventory Management
Training and Mentoring
Adaptability to Fast-Paced Environments
Knowledge of Modern British Cuisine
Collaboration with Front of House
Problem-Solving Skills

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasize your previous experience in modern British cuisine and any leadership roles you've held. Mention specific dishes or techniques that showcase your culinary skills.

Showcase Your Passion: Express your enthusiasm for premium casual dining and how it aligns with your culinary philosophy. Share any personal anecdotes or experiences that reflect your passion for food and hospitality.

Detail Your Teamwork Skills: Since the role involves working within a team of 22 chefs, highlight your ability to collaborate effectively. Provide examples of how you've contributed to a positive kitchen environment and supported your colleagues.

Tailor Your CV and Cover Letter: Customize your CV and cover letter to reflect the specific requirements of the Senior Sous Chef position. Use keywords from the job description to demonstrate that you understand the role and its expectations.

How to prepare for a job interview at COREcruitment International

Showcase Your Culinary Skills

Be prepared to discuss your experience with modern British cuisine. Highlight specific dishes you've created or techniques you've mastered that align with the venue's premium dining style.

Demonstrate Leadership Experience

As a Senior Sous Chef, you'll be leading a team of 22 chefs. Share examples of how you've successfully managed kitchen staff, resolved conflicts, and maintained high standards in a busy environment.

Understand the Venue's Concept

Research the restaurant's menu and overall concept. Be ready to discuss how you can contribute to their innovative approach and what ideas you might bring to enhance the dining experience.

Prepare for Practical Assessments

Expect to showcase your cooking skills during the interview process. Practice preparing a signature dish that reflects your style and aligns with the modern British theme to impress the interviewers.

Senior Sous Chef - Premium Modern British Dining - £50-55
COREcruitment International Apply now
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  • Senior Sous Chef - Premium Modern British Dining - £50-55

    Full-Time
    40000 - 77000 £ / year (est.)
    Apply now

    Application deadline: 2027-01-31

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    COREcruitment International

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