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For Companies At a Glance
- Tasks: Lead and inspire a team in a luxury dining environment.
- Company: Join a prestigious 5-star country hotel in beautiful Berkshire.
- Benefits: Enjoy a competitive salary, service charge, and a vibrant work culture.
- Why this job: Perfect for those passionate about fine dining and hospitality excellence.
- Qualifications: Experience in restaurant management and a flair for customer service required.
- Other info: Opportunity to grow in a high-end venue with a focus on quality.
The predicted salary is between 38400 - 57600 £ per year.
Job Description
Job Title: Restaurant Manager – Luxury 5* Country Hotel – Berkshire
Salary: Up to£48,000 + service charge
Location: Berkshire
This is a fantastic opportunity for a Restaurant Manager to join this Luxury 5* Hotel in Berkshire. We are looking a talented, well organised individual who has a passion for fine dining and F&B. As Restaurant Manager you will manage and develop the team to the highest level. …
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Contact Detail:
COREcruitment International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - Luxury Venue - Berkshire
✨Tip Number 1
Familiarise yourself with the luxury dining scene in Berkshire. Visit local high-end restaurants and hotels to understand their service standards and customer expectations. This knowledge will help you stand out during interviews.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who work in luxury venues. Attend industry events or join relevant online groups to connect with others who can provide insights or even referrals for the position.
✨Tip Number 3
Showcase your leadership skills by discussing specific examples of how you've successfully managed teams in previous roles. Prepare anecdotes that highlight your ability to motivate staff and enhance guest experiences.
✨Tip Number 4
Research the specific luxury hotel you're applying to. Understand their brand values, menu offerings, and customer demographics. Tailoring your conversation to align with their ethos can significantly boost your chances of landing the job.
We think you need these skills to ace Restaurant Manager - Luxury Venue - Berkshire
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the specific requirements and responsibilities of the Restaurant Manager position. Highlight your relevant experience in fine dining and food & beverage management.
Tailor Your CV: Customise your CV to reflect your skills and experiences that align with the luxury hospitality sector. Emphasise any previous roles in high-end restaurants or hotels, showcasing your leadership and team development abilities.
Craft a Compelling Cover Letter: Write a cover letter that expresses your passion for fine dining and your vision for managing a luxury restaurant. Use specific examples from your past experiences to demonstrate how you can contribute to the hotel's success.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at COREcruitment International
✨Show Your Passion for Fine Dining
Make sure to express your enthusiasm for fine dining and the food and beverage industry. Share personal experiences or stories that highlight your love for high-quality cuisine and exceptional service.
✨Demonstrate Leadership Skills
As a Restaurant Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed and developed teams in the past, focusing on your leadership style and how you motivate others.
✨Know the Venue Inside Out
Research the luxury hotel and its restaurant thoroughly before the interview. Familiarise yourself with their menu, service style, and any unique offerings they have. This will show your genuine interest and help you stand out.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving abilities and decision-making skills. Think of scenarios you might face as a Restaurant Manager and how you would handle them, particularly in a luxury setting.
