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- Tasks: Lead a talented team in crafting authentic Japanese Robata dishes and sushi.
- Company: Exciting new Japanese restaurant opening in East London.
- Benefits: Competitive salary, creative freedom, and a vibrant work environment.
- Why this job: Be at the forefront of a culinary adventure and showcase your skills.
- Qualifications: Proven experience as a Head Chef and passion for Japanese cuisine.
- Other info: Join a dynamic team in a high-profile restaurant with great growth potential.
The predicted salary is between 52000 - 78000 £ per year.
Lead the kitchen for a major new authentic Japanese Robata opening!
We are recruiting a Head Chef for an exciting new Japanese restaurant opening in East London. This is a high-profile opportunity to lead a team of 20 chefs in a dynamic, 200-cover restaurant serving modern Robata, skewers and sushi.
The Restaurant: Major new opening in a pre...ZIPC1_UKCT
Head Chef - Japanese Robata Restaurant - 65-75k East London employer: COREcruitment International
Contact Detail:
COREcruitment International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Japanese Robata Restaurant - 65-75k East London
✨Tip Number 1
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities, and applying directly can give you a better chance of standing out. Let’s get you that Head Chef position!
We think you need these skills to ace Head Chef - Japanese Robata Restaurant - 65-75k East London
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine: When writing your application, let your love for Japanese food shine through! Share your experiences with Robata cooking or any relevant culinary adventures that highlight your passion and expertise.
Highlight Leadership Skills: As a Head Chef, you'll be leading a team of 20 chefs. Make sure to showcase your leadership experience in your application. Talk about how you've successfully managed teams in the past and created a positive kitchen environment.
Tailor Your CV and Cover Letter: Don’t just send a generic CV! Tailor your application to reflect the specific requirements of this role. Mention your experience with high-volume kitchens and any unique skills that make you the perfect fit for our new restaurant.
Apply Through Our Website: We want to hear from you directly! Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and get back to you quickly.
How to prepare for a job interview at COREcruitment International
✨Know Your Cuisine
Make sure you brush up on your knowledge of Japanese cuisine, especially Robata cooking techniques. Be prepared to discuss the nuances of flavour profiles and ingredient sourcing, as this will show your passion and expertise in the field.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team of 20 chefs. Think of examples from your past experiences where you've successfully managed a kitchen, resolved conflicts, or trained new staff. This will demonstrate your ability to lead effectively in a high-pressure environment.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in the kitchen. For instance, how would you handle a sudden shortage of key ingredients? Prepare to share specific strategies you would implement to maintain quality and service during such challenges.
✨Understand the Restaurant's Vision
Research the restaurant's concept and vision thoroughly. Be ready to discuss how your culinary style aligns with their goals and how you can contribute to creating a unique dining experience that stands out in East London.
