At a Glance
- Tasks: Lead a culinary team in creating wholesome, globally inspired dishes.
- Company: Join Bali's premier wellness social club focused on holistic living.
- Benefits: Enjoy a lucrative salary, flight allowance, and live-in accommodation for the first month.
- Why this job: Shape a unique culinary philosophy while mentoring a diverse team in paradise.
- Qualifications: 5+ years of experience in leading kitchens with a passion for wellness cuisine.
- Other info: No split shifts and a structured rota for a balanced work-life.
The predicted salary is between 60000 - 80000 £ per year.
Lead a transformative culinary journey in Bali's premier wellness sanctuary, blending nourishing cuisine with cultural respect.
Job Role: Executive Chef
Cuisine: Wholesome, globally inspired wellness-focused dining
Team: 60+ Indonesian kitchen staff
Location: Bali, Indonesia
We're partnering with an exclusive Bali-based social club renowned for its holistic approach to wellness, serving 600+ expat members. This is a rare opportunity for an Executive Chef to redefine nourishing dining while mentoring a talented local team.
The Club:
- Seasonal, plant-forward menus with global influences
- Integrated wellness amenities (co-working, spa, fitness)
- Expat-focused membership with high expectations
- Live-in accommodation (first month) + flight allowance
The Ideal Executive Chef:
- 5+ years leading kitchens in resorts/hotels/social clubs
- Proven ability to mentor diverse teams with patience & structure
- Passion for wellness cuisine & sustainable sourcing
- Calm leader who balances authority with cultural sensitivity
- Strong financial acumen (cost control, supplier negotiations)
Why Apply?
- Lucrative package – £60-80k + 15% bonus + £2K flights
- Work-life balance – No split shifts, structured rota
- Legacy opportunity – Shape a culinary philosophy from the ground up
Sound like you? APPLY TODAY!
Contact Detail:
COREcruitment International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Wellness Social Club - Relocate to Bali
✨Tip Number 1
Research the wellness and culinary trends in Bali to understand what resonates with the local culture. This knowledge will help you connect with the club's ethos and demonstrate your commitment to their mission during interviews.
✨Tip Number 2
Network with other chefs and professionals in the Bali culinary scene. Engaging with local chefs or joining relevant online forums can provide insights into the job market and may even lead to referrals.
✨Tip Number 3
Prepare to discuss your experience in mentoring diverse teams, as this is a key aspect of the role. Think of specific examples where you've successfully led a team, especially in a multicultural environment.
✨Tip Number 4
Familiarise yourself with sustainable sourcing practices and how they apply to wellness cuisine. Being able to articulate your approach to sustainability will set you apart as a candidate who aligns with the club's values.
We think you need these skills to ace Executive Chef - Wellness Social Club - Relocate to Bali
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in leading kitchens, particularly in resorts or social clubs. Emphasise your ability to mentor diverse teams and your passion for wellness cuisine.
Craft a Compelling Cover Letter: Write a cover letter that showcases your culinary philosophy and how it aligns with the club's focus on wellness and sustainable sourcing. Mention specific examples of your past achievements in similar roles.
Highlight Cultural Sensitivity: Given the role's emphasis on cultural respect, include experiences where you've successfully worked with diverse teams or adapted your leadership style to different cultural contexts.
Showcase Financial Acumen: Include details about your experience with cost control and supplier negotiations. This will demonstrate your strong financial acumen, which is crucial for the Executive Chef position.
How to prepare for a job interview at COREcruitment International
✨Showcase Your Culinary Vision
Prepare to discuss your approach to wellness cuisine and how you plan to integrate global influences into the menu. Highlight any previous experiences where you've successfully created seasonal, plant-forward dishes that cater to health-conscious diners.
✨Demonstrate Leadership Skills
Be ready to share examples of how you've mentored diverse kitchen teams in the past. Emphasise your ability to lead with patience and cultural sensitivity, especially in a setting with a large Indonesian staff.
✨Discuss Financial Acumen
Since strong financial skills are crucial for this role, prepare to talk about your experience with cost control and supplier negotiations. Provide specific examples of how you've managed budgets effectively in previous positions.
✨Emphasise Cultural Respect
Given the importance of cultural sensitivity in this role, be prepared to discuss how you plan to respect and incorporate local culinary traditions into your menus. This will show your commitment to creating a harmonious working environment and enhancing the dining experience for members.