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- Tasks: Prepare and present exquisite dishes for high-end events in iconic London venues.
- Company: Renowned event catering company known for fine-dining experiences.
- Benefits: Monday to Friday schedule, work-life balance, and opportunities for creativity.
- Why this job: Join a passionate team and elevate your culinary skills in a prestigious setting.
- Qualifications: Experience in luxury catering or refined restaurant kitchens is essential.
- Other info: Perfect for those who thrive on precision and exceptional produce.
The predicted salary is between 30000 - 42000 £ per year.
We're recruiting a Chef de Partie to join a highly regarded event catering company delivering fine-dining food to some of London's most iconic venues. This is an exciting opportunity for a Chef de Partie with either experience in high-end events, luxury catering or refined restaurant kitchens, who thrives on precision, presentation and exceptional produce!
The role is primarily Monday to Friday, 8am to 5pm.
Chef de Partie - Monday to Friday employer: COREcruitment International
Contact Detail:
COREcruitment International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Monday to Friday
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and culinary creations. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering companies or restaurants you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. It’s quick and easy, so why not take the plunge and see where it leads?
We think you need these skills to ace Chef de Partie - Monday to Friday
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in high-end events or luxury catering. We want to see how your skills can bring precision and presentation to our fine-dining offerings!
Be Authentic: Let your personality shine through in your written application. We’re looking for someone who is not just skilled but also passionate about food and the art of cooking. Share your culinary journey with us!
Tailor Your Application: Don’t just send a generic application! Make sure to tailor your CV and cover letter to reflect the specific requirements of the Chef de Partie role. We love seeing how you connect your experience to what we do.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at COREcruitment International
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in high-end events or luxury catering. Be prepared to showcase your knowledge of fine-dining standards and how you maintain precision and presentation in your dishes.
✨Research the Company
Take some time to learn about the event catering company and its reputation in the industry. Familiarise yourself with their signature dishes and the venues they cater to. This will not only show your enthusiasm but also help you tailor your answers to align with their values and style.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about past experiences where you had to handle high-pressure situations or resolve conflicts within a team. Use the STAR method (Situation, Task, Action, Result) to structure your responses effectively.
✨Dress the Part
Even though it’s an interview, dressing appropriately can make a great first impression. Opt for smart-casual attire that reflects your professionalism while still being comfortable. Remember, you’re applying for a role in fine dining, so let your outfit reflect your understanding of the industry.
