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- Tasks: Prepare and cook delicious menu items while ensuring quality and cleanliness.
- Company: Join a bustling restaurant known for its vibrant culinary scene.
- Benefits: Enjoy discounted or free food, employee discounts, flexitime, and access to an on-site gym.
- Why this job: Perfect for culinary enthusiasts who thrive in fast-paced environments and want to grow their skills.
- Qualifications: Previous restaurant experience is essential; culinary training is a plus.
- Other info: Part-time position with flexible scheduling from Monday to Friday, including weekends.
Prepare and cook menu items in accordance with recipes and quality standards
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Assist with food preparation and ensure all dishes are served promptly
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Maintain cleanliness and organisation of the kitchen area
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Monitor food stock levels and place orders when necessary
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Adhere to food safety regulations and guidelines
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Collaborate with kitchen staff to ensure smooth operation
We are seeking a skilled Line Cook to join our team in a bustling restaurant setting. The ideal candidate will have a passion for culinary arts and thrive in a fast-paced kitchen environment., Previous experience in a restaurant or hospitality setting is essential
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Culinary qualifications or relevant training is advantageous
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Knowledge of food production, kitchen operations, and food safety practices
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Ability to work well under pressure and supervise kitchen activities
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Strong leadership skills to guide junior kitchen staff
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Proficient in various cooking techniques and methods
Job Type: Part-time
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Discounted or free food
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Employee discount
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Flexitime
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On-site gym
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Store discount, * Discounted or free food
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Employee discount
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Flexitime
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On-site gym
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Store discount
Schedule:
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Monday to Friday
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Weekend availability
Core Swiss Cottage
4 Adelaide Road, London
Part-time
Line Chef employer: Core Swiss Cottage
Contact Detail:
Core Swiss Cottage Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Chef
✨Tip Number 1
Familiarize yourself with the menu items and recipes of our restaurant. Being knowledgeable about what we serve will not only impress us during the interview but also show your genuine interest in joining our team.
✨Tip Number 2
Highlight any previous experience you have in fast-paced kitchen environments. Share specific examples of how you've thrived under pressure, as this is crucial for a Line Chef role.
✨Tip Number 3
Demonstrate your understanding of food safety regulations and kitchen operations. We value candidates who prioritize cleanliness and organization, so be ready to discuss how you maintain these standards.
✨Tip Number 4
Showcase your leadership skills, especially if you have experience supervising junior kitchen staff. We appreciate team players who can guide others and contribute to a smooth kitchen operation.
We think you need these skills to ace Line Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your previous experience in a restaurant or hospitality setting. Detail specific roles and responsibilities that showcase your culinary skills and ability to work under pressure.
Showcase Culinary Skills: Mention any culinary qualifications or relevant training you have. Include specific cooking techniques and methods you are proficient in, as this will demonstrate your expertise to the hiring team.
Emphasize Team Collaboration: Since the role requires collaboration with kitchen staff, highlight your ability to work well in a team. Provide examples of how you've successfully worked with others in a fast-paced environment.
Adhere to Food Safety Standards: Discuss your knowledge of food safety regulations and guidelines. Mention any certifications or training you have received related to food safety, as this is crucial for the position.
How to prepare for a job interview at Core Swiss Cottage
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to prepare and any unique techniques you've mastered.
✨Demonstrate Your Experience
Highlight your previous experience in a restaurant or hospitality setting. Be ready to discuss the roles you've held, the responsibilities you managed, and how they relate to the position of Line Chef.
✨Emphasize Food Safety Knowledge
Since adhering to food safety regulations is crucial, be prepared to talk about your understanding of food safety practices. Mention any relevant training or certifications you have that demonstrate your commitment to maintaining high standards.
✨Prepare for Fast-Paced Scenarios
Expect questions about how you handle pressure in a busy kitchen environment. Share examples of how you've successfully managed multiple tasks simultaneously and collaborated with team members to ensure smooth operations.
