At a Glance
- Tasks: Lead the kitchen team and ensure top-notch food quality and safety standards.
- Company: Join The Evolv Collection, a premium hospitality group with iconic restaurants.
- Benefits: Enjoy competitive pay, 50% dining discount, wellness support, and flexible pay access.
- Other info: Opportunities for growth, community volunteering, and a supportive, diverse work environment.
- Why this job: Be part of a vibrant rooftop restaurant and make a real impact in culinary excellence.
- Qualifications: Experience in a professional kitchen and a passion for French cuisine.
The predicted salary is between 30000 - 40000 £ per year.
Role: Senior Chef de Partie
Restaurant: Coq d'Argent
Location: 1 Poultry, Bank, London EC2R 8EJ
Salary: Competitive
Why Work for Us
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
- Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.
Who we are
The original alfresco drinking and dining venue in The City of London; ‘The Coq’s’ legendary outdoor terraces spread across the rooftop of No. 1 Poultry overlooking the Bank of England. An oasis of gardens, event spaces and an award-winning Conran designed restaurant offering elegance in hospitality; delivering an outstanding menu of classic French cuisine. The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.
A bit about what you will be doing
We're seeking a passionate Senior Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Senior Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Senior Chef de Partie — Rooftop French Kitchen Leader employer: Coq dargent
At The Evolv Collection, we pride ourselves on being an exceptional employer, offering industry-leading pay and a comprehensive Total Wellbeing Package that prioritises your health and financial freedom. Our vibrant work culture fosters growth through extensive training opportunities and recognition for your hard work, all set against the stunning backdrop of our rooftop French kitchen at Coq d'Argent in the heart of London. Join us to be part of a team that values diversity, creativity, and community engagement, ensuring every day is both meaningful and rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef de Partie — Rooftop French Kitchen Leader
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at Coq d'Argent. A personal connection can make all the difference in landing that interview.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to showcase your culinary talents. A little taste of what you can do can leave a lasting impression on the hiring team.
✨Tip Number 3
Be ready for a practical test! As a Senior Chef de Partie, you might be asked to demonstrate your cooking skills on the spot. Brush up on your techniques and be prepared to impress with your flair and creativity.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our fantastic team at The Evolv Collection.
We think you need these skills to ace Senior Chef de Partie — Rooftop French Kitchen Leader
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for French cuisine and how it inspires you in the kitchen!
Tailor Your CV:Make sure your CV is tailored to the Senior Chef de Partie role. Highlight relevant experience, especially in managing kitchen sections and adhering to food safety standards. We want to see how your skills align with our needs!
Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you're the perfect fit for our team. Share specific examples of your achievements and how you can contribute to the Coq d'Argent experience. Keep it engaging and personal!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re serious about joining our fantastic team!
How to prepare for a job interview at Coq dargent
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience with French cuisine. Be prepared to share specific examples of dishes you've created or worked on, and how you ensure quality and presentation in your work.
✨Understand the Company Culture
Familiarise yourself with The Evolv Collection's values and mission. Show that you appreciate their commitment to diversity and excellence in hospitality. This will help you connect with the interviewers and demonstrate that you're a good fit for their team.
✨Prepare for Practical Assessments
As a Senior Chef de Partie, you might face practical tests during the interview. Practice your knife skills, plating techniques, and time management in a kitchen setting. Being confident in your abilities will impress the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the restaurant's operations. Inquire about their training programs, team dynamics, and how they support employee wellbeing. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.
