At a Glance
- Tasks: Deliver exceptional wine service and support the restaurant team with charm and enthusiasm.
- Company: Join The Evolv Collection, a premium hospitality group with iconic restaurants.
- Benefits: Enjoy competitive pay, 50% dining discount, wellness support, and training opportunities.
- Other info: Diverse and inclusive workplace with great career growth potential.
- Why this job: Be part of a vibrant team and make a real impact on guest experiences.
- Qualifications: Passion for wine and excellent customer service skills.
The predicted salary is between 30000 - 40000 £ per year.
The Restaurant: Coq d'Argent
The Location: 1 Poultry, Bank, London, EC2R 8EJ
The Salary: Competitive
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
- Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.
Who we are:
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.
The original alfresco drinking and dining venue in The City of London; ‘The Coq’s’ legendary outdoor terraces spread across the rooftop of No. 1 Poultry overlooking the Bank of England. An oasis of gardens, event spaces and an award-winning Conran designed restaurant offering elegance in hospitality; delivering an outstanding menu of classic French cuisine.
A bit about what you will be doing:
We are looking for a passionate Sommelier who can confidently deliver exceptional service to guests. At the same time, our Sommelier will have the service, wine knowledge and skills to support the team to deliver an outstanding guest experience. You will work closely with the Head Sommelier and restaurant team, assisting with guest wine service, setting up and clearing down the restaurant and cellar management. You will have the ability to deliver warmth, charm and hospitality in every aspect of the role. Overall you will have bags of personality, enthusiasm and a can-do attitude.
If you are interested in discussing the Sommelier role further, please get in touch with us without delay!
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Sommelier in London employer: Coq dargent
At The Evolv Collection, we pride ourselves on being an exceptional employer, offering industry-leading benefits and a vibrant work culture that prioritises employee wellbeing and growth. Located in the heart of London, our iconic restaurant Coq d'Argent not only provides a stunning backdrop for your career as a Sommelier but also fosters an environment where your skills are nurtured through top-notch training and recognition programs. Join us to enjoy competitive pay, generous discounts, and the opportunity to make a meaningful impact in a supportive and diverse team.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier in London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend wine tastings, restaurant openings, or hospitality events. You never know who might have a lead on your dream Sommelier job!
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with potential employers, share your favourite wines and experiences. Let your enthusiasm shine through – it’s contagious and can set you apart from the crowd.
✨Tip Number 3
Don’t just apply – engage! When you find a role that excites you, reach out directly through our website. A personal touch can make all the difference and shows you’re genuinely interested in joining the team.
✨Tip Number 4
Prepare for interviews by brushing up on your wine knowledge and service skills. Practice common interview questions and think about how you can demonstrate your personality and charm. Remember, they want to see the real you!
We think you need these skills to ace Sommelier in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for wine and hospitality shine through! Share your experiences and what makes you excited about being a Sommelier. We want to see your personality come alive on the page!
Tailor Your CV:Make sure your CV is tailored specifically for the Sommelier role at Coq d'Argent. Highlight relevant experience, skills, and any training you've had in wine service. We appreciate attention to detail, so make it count!
Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you're the perfect fit for our team. Be genuine, express your enthusiasm for the role, and mention how you can contribute to delivering outstanding guest experiences. We love a good story!
Apply Through Our Website:Don't forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, we love seeing candidates who take that extra step to connect with us directly.
How to prepare for a job interview at Coq dargent
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different types of wines, regions, and pairings. This will show your passion for the role and your expertise in delivering exceptional service.
✨Showcase Your Personality
As a Sommelier, warmth and charm are key. Practice how you can convey your personality during the interview. Think about anecdotes that highlight your enthusiasm and can-do attitude, as these traits are essential for creating outstanding guest experiences.
✨Research the Restaurant
Familiarise yourself with Coq d'Argent and its menu. Understanding their style and offerings will help you tailor your responses and demonstrate your genuine interest in being part of their team.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. This shows your engagement and eagerness to learn more about the role and the restaurant's culture. Consider asking about their training programs or how they celebrate employee achievements.
