At a Glance
- Tasks: Take charge of a kitchen section, ensuring top-notch preparation and plating.
- Company: Coq d'Argent, a prestigious restaurant in London with a focus on French cuisine.
- Benefits: Competitive salary, opportunities for growth, and a vibrant culinary environment.
- Other info: Be part of a dynamic team dedicated to exceptional hospitality.
- Why this job: Join a passionate team and elevate your culinary skills in a renowned establishment.
- Qualifications: Experience in a professional kitchen and a keen eye for detail.
The predicted salary is between 24750 - 30250 £ per year.
Coq d'Argent in London is seeking a passionate Chef de Partie with exceptional attention to detail to join our Evolv Collection.
You will take ownership of a kitchen section, ensuring seamless service and maintaining the highest standards of preparation and plating.
As a Chef de Partie you will oversee your station, support the wider team, and ensure strict adherence to food safety and health regulations while working across sections.
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Chef de Partie: Elevate French Cuisine & Hospitality employer: Coq d'Argent
Coq d'Argent offers an exceptional work environment for culinary professionals, where passion for French cuisine meets a commitment to excellence. Located in the heart of London, our team enjoys a vibrant work culture that fosters creativity and collaboration, alongside opportunities for personal and professional growth within the Evolv Collection. With a focus on high standards and employee well-being, we provide a rewarding experience for those looking to elevate their culinary career.
