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For Companies At a Glance
- Tasks: Assist in preparing dishes and maintain high culinary standards.
- Company: Join the vibrant team at Coppa Club, known for its culinary excellence.
- Benefits: Enjoy 50% off food, health support, and exciting discounts.
- Why this job: Kickstart your culinary career in a fast-paced, energetic kitchen.
- Qualifications: Some kitchen experience and a passion for food are preferred.
- Other info: Access to apprenticeship programmes and long service rewards.
Are you ready to kickstart your culinary career in a vibrant, fast-paced environment? Coppa Club is looking for a passionate and talented Commis Chef to join our renowned team.
Why us?
- Referral scheme of up to 2000!
- WageStream - track, stream, save & learn with your hard earned.
- 50% discount on food and soft drinks across all our brands.
- Long service rewards including increased holiday and access to private healthcare.
- Discounted room rates at our award-winning hotels.
- 50% off Private Event Space hires.
- Health & Wellbeing Support.
- Mental Health & Legal Guidance.
- Financial Support & Advice.
- Access to a wide range of discounts from well-known brands.
- Access to our Enrichment Days & Events Calendar.
- Apprenticeship Programmes tailored to YOU.
Why you?
- Experience: Some experience in a professional kitchen is preferred.
- Skills: Basic culinary skills with a willingness to learn and improve.
- Passion: A love for food and a desire to grow in the culinary arts.
- Team Player: Strong communication and ability to work well in a team.
- Adaptability: Ability to thrive in a busy kitchen environment.
The Role
- Support Your Station: Assist in the preparation of dishes, ensuring quality and presentation.
- Learn and Grow: Develop your skills under the guidance of senior chefs.
- Maintain Standards: Help uphold hygiene, safety, and culinary excellence.
- Contribute Enthusiastically: Bring energy and a positive attitude to the kitchen.
Ready to join something extraordinary? Apply now and we will aim to be in touch asap!
Commis Chef - Maidenhead in Thatcham employer: Coppa Club
Contact Detail:
Coppa Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Maidenhead in Thatcham
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Show off your passion! When you get the chance to meet potential employers, share your love for food and cooking. Bring up any personal projects or dishes you've created to demonstrate your enthusiasm.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Visit restaurants in person, introduce yourself, and ask if they’re hiring. A friendly face can make a lasting impression!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate candidates ready to kickstart their culinary journey with us.
We think you need these skills to ace Commis Chef - Maidenhead in Thatcham
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that enthusiasm for the kitchen!
Highlight Your Team Spirit: Being a team player is key in our kitchen. Make sure to mention any past experiences where you worked well with others. We’re all about collaboration, so show us how you can contribute to our vibrant team!
Keep It Professional Yet Personal: While we love a bit of personality, remember to keep your application professional. Use clear language and structure your thoughts well. A neat and tidy application reflects your attention to detail, which is super important in a kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows you’re keen on joining our team at Coppa Club. We can’t wait to hear from you!
How to prepare for a job interview at Coppa Club
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or culinary experiences can show your passion for food, which is key for a Commis Chef role.
✨Show Your Team Spirit
Prepare to talk about your experience working in teams. Highlight any instances where you collaborated effectively in a kitchen or other fast-paced environments. This will demonstrate your ability to fit into their team.
✨Ask Questions
Come prepared with questions about the kitchen culture and the team dynamics at Coppa Club. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
✨Demonstrate Your Willingness to Learn
Express your eagerness to develop your culinary skills. Mention any specific areas you’re excited to learn about, whether it's new cooking techniques or different cuisines, to show your commitment to growth.
