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- Tasks: Lead a dynamic kitchen team and create exceptional dishes in a fast-paced environment.
- Company: Join the renowned Coppa Club, known for its vibrant atmosphere and culinary excellence.
- Benefits: Enjoy a competitive salary, referral bonuses, and 50% off food and drinks.
- Why this job: Make your mark in a creative role while inspiring a passionate team.
- Qualifications: Proven experience as a Head Chef or Senior Sous Chef in a high-end kitchen.
- Other info: Access to health support, discounts, and tailored apprenticeship programmes.
The predicted salary is between 36000 - 60000 £ per year.
Are you ready to lead a culinary team in a vibrant, fast-paced environment? Coppa Club is looking for a passionate and experienced Head Chef to join our renowned team.
Why us?
- Referral scheme of up to £2000
- WageStream – track, stream, save & learn with your hard earned money
- 50% discount on food and soft drinks across all our brands
- Long service rewards including increased holiday and access to private healthcare
- Discounted room rates at our award-winning hotels
- 50% off Private Event Space hires
- Health & Wellbeing Support
- Mental Health & Legal Guidance
- Financial Support & Advice
- Access to a wide range of discounts from well-known brands
- Access to our Enrichment Days & Events Calendar
- Apprenticeship Programmes tailored to you
Why you?
- Experience: Proven experience as a Head Chef or Senior Sous Chef in a high-end, fast-paced kitchen
- Skills: Exceptional culinary skills, creativity, and leadership abilities
- Leadership: Strong leadership skills with the ability to inspire and mentor the entire kitchen team
- Passion: A love for food and continuous learning
- Team Player: Excellent communication and teamwork skills
- Adaptability: Ability to thrive under pressure and manage multiple tasks efficiently
The Role:
- Lead and Manage: Oversee all kitchen operations, ensuring smooth and efficient service
- Inspire and Mentor: Train, develop, and motivate your team, fostering a positive and productive environment
- Uphold Standards: Ensure the highest standards of hygiene, safety, and culinary excellence
- Deliver Excellence: Consistently produce high-quality dishes and maintain exceptional presentation standards
Ready to join something extraordinary? Apply now and we will aim to be in touch asap!
Head Chef in Brighton employer: Coppa Club
Contact Detail:
Coppa Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Brighton
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of us. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Head Chef in Brighton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark of creativity and passion that makes you a great fit for our team.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've inspired and mentored others in previous roles. We’re looking for someone who can motivate and bring out the best in their team!
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Tell us about the high-end kitchens you've worked in and the challenges you've overcome. We want to know how your experience aligns with the fast-paced environment we thrive in at Coppa Club.
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. We’re excited to hear from you and can’t wait to see how you can contribute to our vibrant culinary team!
How to prepare for a job interview at Coppa Club
✨Know Your Culinary Stuff
Brush up on your culinary techniques and be ready to discuss your favourite dishes. Be prepared to share examples of how you've led a kitchen team and the creative processes behind your menu choices.
✨Showcase Your Leadership Skills
Think of specific instances where you've inspired or mentored your team. Share stories that highlight your ability to manage a fast-paced kitchen while maintaining a positive atmosphere.
✨Demonstrate Your Passion for Food
Let your love for food shine through! Talk about your culinary journey, what inspires you, and how you keep learning in this ever-evolving industry. This will show them you're not just a chef, but a true foodie at heart.
✨Prepare for Scenario Questions
Expect questions about how you'd handle high-pressure situations or resolve conflicts in the kitchen. Think through some scenarios in advance so you can respond confidently and demonstrate your adaptability.
