At a Glance
- Tasks: Join us as a Commis Chef to prep and create our delicious pub menu.
- Company: Be part of Marston's, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal on shift.
- Other info: Complete our Chef Development Programme and aim for a Sous Chef role!
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and a willingness to learn.
We're on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you:
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
What you get from us:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health screening discounts
- Long service awards
- Gym discounts
- 24‑hour GP helpline
- Mortgage advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
Commis Chef in Cardiff employer: Coopers Carvery (93124)
Marston's is an exceptional employer, recognised as the Best Pub Employer at The Publican 2024 Awards, where we prioritise our people and their growth. As a Commis Chef, you'll thrive in a vibrant and supportive environment, with access to a comprehensive Chef Development Programme, flexible working hours, and a range of benefits including discounts and well-being support. Join us to not only enhance your culinary skills but also to be part of a team that celebrates individuality and fosters career advancement.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Cardiff
✨Tip Number 1
Familiarise yourself with the pub's menu and signature dishes. Understanding what they offer will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees if possible. They can provide insights into the kitchen culture and what the team values, which can be beneficial for your application.
✨Tip Number 3
Demonstrate your passion for food by discussing any relevant experiences or culinary projects you've been involved in. This could include cooking at home, volunteering, or any culinary courses you've taken.
✨Tip Number 4
Prepare to showcase your teamwork skills. Since the role involves working in a fast-paced environment, think of examples where you've successfully collaborated with others in previous roles or experiences.
We think you need these skills to ace Commis Chef in Cardiff
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights any relevant experience in the kitchen, especially roles similar to a Commis Chef. Emphasise your passion for food and any specific skills you have that align with the job description.
Craft a Compelling Cover Letter:Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work as a Commis Chef and how you can contribute to the team. Personal anecdotes about your love for cooking can make your application stand out.
Showcase Your Teamwork Skills:In your application, highlight any previous experiences where you worked effectively within a team, especially in fast-paced environments. This is crucial for a role like Commis Chef, where collaboration is key.
Proofread Your Application:Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is important in the culinary field.
How to prepare for a job interview at Coopers Carvery (93124)
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and commitment to the role.
✨Familiarise Yourself with Kitchen Procedures
Before the interview, take some time to research common kitchen procedures and terminology. This will show that you're proactive and willing to learn, which is essential for a Commis Chef position.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced environment, be prepared to discuss your experience working in teams. Share examples of how you've collaborated with others in previous roles to achieve a common goal.
✨Ask Questions About Development Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other training opportunities. This shows that you're serious about growing your career and are eager to learn from experienced chefs.
