Grill Chef

Grill Chef

Full-Time No home office possible
Go Premium
Cookhouse and Pub

At a Glance

  • Tasks: Join our kitchen team to prepare and cook delicious meals for our guests.
  • Company: Three Piers Cookhouse + Pub, part of the UK's leading hospitality business.
  • Benefits: Up to £13.66 per hour, discounts, and a £40 meal voucher on joining.
  • Other info: Permanent contract with 35 hours a week and great career progression.
  • Why this job: Kickstart your culinary career in a fun and supportive environment.
  • Qualifications: Catering experience is needed; passion for cooking is a must!

Grill Chef – Cookhouse & Pub Potters Arms

Come and be a Chef at Cookhouse & Pub Potters Arms. Help our kitchen team to prepare, cook and serve up mouth‑watering meals in our fun, pub restaurant. Immediate start, catering experience needed.

Pay rate: Up to £13.66 per hour

Contract type: Permanent – we don’t do zero hours contracts!

Hours: 25 hours per week over 4 days

Location: Cookhouse & Pub Potters Arms, Church Langley Way, Harlow, CM17 9TD

Why you\’ll love it here

  • Training and support: We’ve got the user‑friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Pension and saving schemes: Company pension and save as you earn scheme
  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
  • Have a meal on us: You\’ll receive a £40 voucher to spend in our restaurant when you join us

What you’ll do

Join us at Cookhouse & Pub Potters Arms as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.

#J-18808-Ljbffr

Grill Chef employer: Cookhouse and Pub

At Three Piers Cookhouse + Pub in Blackpool, we pride ourselves on being an excellent employer that values our team members and their growth. With a supportive work culture, comprehensive training, and a commitment to work-life balance, we offer a permanent contract with no zero hours, alongside fantastic benefits like discounts on meals and accommodation, making it a rewarding place to build your culinary career.
Cookhouse and Pub

Contact Detail:

Cookhouse and Pub Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Grill Chef

✨Tip Number 1

Get to know the restaurant! Before your interview, pop by Three Piers Cookhouse + Pub and soak up the vibe. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their style.

✨Tip Number 2

Practice your cooking skills! Brush up on your grilling techniques and be ready to showcase your culinary flair. Maybe even prepare a signature dish to impress during your trial shift!

✨Tip Number 3

Network like a pro! Connect with other chefs and hospitality folks on social media. You never know who might have insider info or tips about landing that Grill Chef role at Three Piers.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly!

We think you need these skills to ace Grill Chef

Catering Experience
Cooking Skills
Food Preparation
Grilling Techniques
Teamwork
Time Management
Attention to Detail
Customer Service Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your catering experience in your application. We want to see what you've cooked up before, so don’t hold back on those tasty details!

Be Yourself: Let your personality shine through in your written application. We’re all about fun at Three Piers Cookhouse + Pub, so show us why you’d be a great fit for our team!

Tailor Your Application: Take a moment to tailor your application to the Grill Chef role. Mention specific skills or experiences that relate directly to cooking and working in a busy kitchen environment.

Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to get your application and start the process of bringing you on board.

How to prepare for a job interview at Cookhouse and Pub

✨Know Your Grill Techniques

Brush up on your grilling skills and techniques before the interview. Be ready to discuss your experience with different types of grills and cooking methods, as well as any signature dishes you’ve mastered. This shows your passion for the role and your expertise in the kitchen.

✨Show Your Team Spirit

Since you'll be part of a kitchen team, it's essential to demonstrate your ability to work well with others. Share examples of how you've collaborated with colleagues in past roles, especially in high-pressure situations. This will highlight your teamwork skills and adaptability.

✨Familiarise Yourself with the Menu

Take some time to research the menu at Three Piers Cookhouse + Pub. Knowing the dishes they serve and being able to discuss them during the interview will show your genuine interest in the restaurant and its offerings. Plus, it gives you a chance to suggest ideas or improvements!

✨Prepare Questions to Ask

Interviews are a two-way street, so prepare thoughtful questions to ask your interviewer. Inquire about the kitchen culture, training opportunities, or what a typical day looks like for a Grill Chef. This not only shows your enthusiasm but also helps you determine if the role is the right fit for you.

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>