At a Glance
- Tasks: Join our team to create delicious puddings with attention to detail.
- Company: COOK, a pioneering frozen food company with a family-owned ethos.
- Benefits: Enjoy free food, discounts, profit share, and flexible working options.
- Other info: Full training provided in a high-volume kitchen environment.
- Why this job: Be part of a friendly team making remarkable food that tastes homemade.
- Qualifications: No experience needed, just a passion for quality and teamwork.
The predicted salary is between 28000 - 30000 £ per year.
FOOD PRODUCTION TEAM MEMBER
Location - Ilton Somerset
Pay Rate - £14.00 per hour
3 x Part time positions
- Monday - Wednesday 16.15pm - 24.15pm
- Thursday 16.15pm - 22.15pm
Your Team
Be part of the friendly COOK Puddings Team making remarkable food. Your attention to detail is paramount as you help create our recipes and ensure our customers receive the same exciting experience every time. Each pudding must be made with care and dished to the same specification to maintain consistency.
About COOK
COOK is a pioneering frozen food company, since 1997 we’ve been making remarkable food for your freezer, prepared by hand at our Kitchens in Kent (savoury) and Somerset (puddings) using the same ingredients and techniques you would at home. It means our food looks and tastes homemade maybe even a bit better. We’re market leaders and (more importantly) our food tastes incredible. We have over 90 shops and a rapidly growing online business. We’re independent (family-owned) and always will be because it allows us to do things the right way, not the fast way. We believe in business as a force for good in society and have certified as one of the UK’s first B Corporations to help us measure what matters when it comes to our impact on our environment, our people and our community. We share 5% of our annual profits with staff.
About the Role
To be part of a team of chefs to create remarkable puddings, striving to be Britain’s best kitchen…
Core Responsibilities
- Ensuring all ingredients are of a high-quality standard before use.
- Ensuring portion control on each dish prepared.
- To help and report to the sous chef daily.
- To work hygienically.
- Work closely with other sections and your team in a high-volume kitchen.
Good to Have
Full training given. No experience necessary just a willingness to do a good job. Having worked in a previous role within the food industry would be great where attention to detail was super important.
Other Bits
Excellent Benefits including:
- Free food
- CookieJar Smart Spending discounts on leading brands
- Profit share
- 30% staff discount and birthdays off
- and much more
Based in Somerset at our COOK Puddings. Ask us about flexible working.
Production Team Member (Puddings) in Somerset employer: Cook Trading Limited
Contact Detail:
Cook Trading Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Team Member (Puddings) in Somerset
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on COOK and their values. This will help you connect with the team and show that you're genuinely interested in being part of their mission to create remarkable food.
✨Tip Number 2
Practice makes perfect! If you're nervous about interviews, try doing some mock interviews with friends or family. Focus on how you can demonstrate your attention to detail and willingness to learn, which are key for the Production Team Member role.
✨Tip Number 3
Dress the part! Even though it’s a kitchen environment, looking smart and presentable can make a great first impression. It shows that you take the opportunity seriously and are ready to be part of the team.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Production Team Member (Puddings) in Somerset
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love food and what excites you about working in a kitchen. We want to see your enthusiasm for creating remarkable puddings and how you can contribute to our team!
Highlight Attention to Detail: Since attention to detail is key in our production process, make sure to mention any experiences where you've had to focus on precision. Whether it's in cooking or another job, we want to see how you ensure quality in everything you do.
Keep It Clear and Concise: We appreciate straightforward applications! Make sure your writing is clear and to the point. Avoid fluff and get straight to what makes you a great fit for the Production Team Member role.
Apply Through Our Website: Don't forget to apply through our website! It's the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join the COOK family!
How to prepare for a job interview at Cook Trading Limited
✨Know Your Puddings
Before the interview, take some time to familiarise yourself with COOK's range of puddings. Understanding their products will show your genuine interest in the role and help you answer questions about quality and consistency.
✨Highlight Attention to Detail
Since attention to detail is crucial in food production, think of specific examples from your past experiences where you demonstrated this skill. Whether it’s in a previous job or a personal project, be ready to share how you ensured quality and consistency.
✨Show Your Team Spirit
COOK values teamwork, so be prepared to discuss how you work well with others. Share stories that highlight your ability to collaborate in a busy environment, especially in high-pressure situations like a kitchen.
✨Ask About Training Opportunities
Since COOK offers full training, don’t hesitate to ask about what that entails during your interview. This shows your eagerness to learn and grow within the company, which can set you apart from other candidates.