At a Glance
- Tasks: Join our team to create delicious puddings with attention to detail.
- Company: COOK, a pioneering frozen food company with a friendly culture.
- Benefits: Earn £14/hour, enjoy free food, discounts, and profit sharing.
- Other info: Flexible working options and a welcoming environment for all.
- Why this job: Be part of a remarkable kitchen and make food that feels homemade.
- Qualifications: No chef experience needed, but kitchen experience is a plus.
The predicted salary is between 28000 - 29000 £ per year.
FOOD PRODUCTION TEAM MEMBER
Location - Ilton Somerset
Pay Rate - £14.00 per hour
4 x Monday - Friday 07.45am - 16.00
Your Team
Be part of the friendly COOK Puddings team making remarkable food. Your attention to detail is paramount as you help create our recipes and ensure our customers receive the same exciting experience every time. Each pudding must be made with care and dished to the same specification to maintain consistency.
About COOK
COOK is a pioneering frozen food company. Since 1997 we’ve been making remarkable frozen food for your freezer, prepared by hand at our kitchens in Kent (savoury) and Somerset (puddings) using the same ingredients and techniques you would at home. It means our food looks and tastes homemade maybe even a bit better. We share 5% of our annual profits with staff.
About the Role
To be part of a team of chefs to create remarkable puddings, striving to be Britain’s best kitchen.
Core Responsibilities
- Ensuring all ingredients are of a high-quality standard before use.
- Ensuring portion control on each dish prepared.
- Help and report to the sous chef daily.
- Work hygienically.
- Work closely with other sections and your team in a high-volume kitchen.
Good to Have
- Full training given – no need to be a Chef but some experience in a kitchen would be great.
- Having worked in a previous role within the food industry where attention to detail was super important.
Benefits
- Free food
- CookieJar Smart Spending discounts on leading brands
- Profit share
- 30% staff discount, birthdays off, and much more.
Based in Somerset at our COOK Puddings. Ask us about flexible working. Our vision for COOK has always been that we are a place where everyone is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities, and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.
Production Operatives (Puddings) in Milton Keynes employer: Cook Trading Limited
COOK is an exceptional employer located in Ilton, Somerset, where you can join a friendly team dedicated to crafting remarkable puddings. With a strong emphasis on employee well-being, we offer benefits such as profit sharing, generous staff discounts, and flexible working options, all within a collaborative and inclusive work culture that values every individual's contribution. At COOK, you'll have the opportunity to grow your skills in a supportive environment while being part of a company that truly cares about its people.
StudySmarter Expert Advice🤫
We think this is how you could land Production Operatives (Puddings) in Milton Keynes
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on COOK and their values. This will help you connect with the team and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice makes perfect! If you can, run through some common interview questions with a friend or family member. This will help you feel more confident and articulate when discussing your experience and how it relates to the role.
✨Tip Number 3
Show off your passion for food! During the interview, share any relevant experiences or stories that highlight your love for cooking and attention to detail. This will help you stand out as a candidate who truly cares about the quality of the products.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that shows you’re keen and professional, and it keeps you fresh in their minds.
We think you need these skills to ace Production Operatives (Puddings) in Milton Keynes
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Talk about any experiences you've had in the kitchen or your favourite dishes to make. We want to see that you’re excited about joining our COOK Puddings team.
Highlight Attention to Detail:Since attention to detail is key in our kitchen, make sure to mention any relevant experiences where you’ve had to focus on precision. Whether it’s measuring ingredients or following recipes, we want to know how you ensure quality in your work.
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and what makes you unique. We’re looking for team players who can bring their own flair to our friendly kitchen!
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we see your application right away. Plus, you’ll find all the info you need about the role there too!
How to prepare for a job interview at Cook Trading Limited
✨Know Your Puddings
Before the interview, brush up on COOK's range of puddings. Familiarise yourself with their ingredients and preparation methods. This shows your genuine interest in the role and helps you connect with the team during the interview.
✨Highlight Attention to Detail
Since attention to detail is crucial in food production, prepare examples from your past experiences where you demonstrated this skill. Whether it was in a kitchen or another job, be ready to share how you ensured quality and consistency.
✨Show Team Spirit
COOK values collaboration, so be prepared to discuss how you work well in a team. Think of instances where you supported colleagues or contributed to a group project, as this will resonate with their vision of belonging and teamwork.
✨Ask Thoughtful Questions
At the end of the interview, ask questions that show your enthusiasm for the role and the company. Inquire about the training process or how the team maintains high standards in food production. This demonstrates your eagerness to learn and grow with COOK.
