At a Glance
- Tasks: Create mouth-watering pies and pastries while working in a fun, dynamic kitchen.
- Company: Join the COOK family, a B-Corp-certified business focused on sustainability and community.
- Benefits: Enjoy free lunches, paid leave for special occasions, and a 30% staff discount.
- Other info: Flexible shifts with opportunities for team events and personal growth.
- Why this job: Be part of a passionate team crafting exceptional food and making customers smile.
- Qualifications: Previous pastry experience and a love for creating delicious treats are essential.
The predicted salary is between 14 - 14 £ per hour.
Join a remarkable team of chefs dedicated to crafting exceptional food and striving to lead Britain’s best kitchen. Together, we create delicious pies and pastries to the highest standard, ensuring every customer enjoys the same outstanding experience every time.
Role
- Produce high-quality pies and pastries according to set recipes and production schedules
- Prepare and work with various doughs, fillings, and pastry types
- Ensure consistent portioning, shaping, and finishing of products
- Operate production equipment safely and effectively
- Maintain strict food hygiene and health & safety standards
- Work collaboratively with the production team to meet daily and weekly targets
- Assist in product development and trialling of new recipes when required
Desired Qualifications
- Previous experience as a pastry chef
- NVQ Level 1 and 2 (or equivalent in catering)
- Ability to efficiently manage your section of the kitchen
- Previous experience as a Pastry Chef, Baker, or in pie/pastry production (factory or bakery environment)
- Strong knowledge of pastry and pie-making techniques
- Ability to work to high-volume production targets without compromising quality
- Attention to detail and pride in product presentation
- Good knowledge of food safety and hygiene regulations
- Flexibility to work shifts, including early mornings and weekends if necessary
Benefits
- Free cooked from fresh lunch for all employees
- Free car park
- Paid leave on your birthdays, moving house, becoming grandparent or your child starts school for the first time
- Staff profit share
- Wellbeing program
- 30% staff discount
- Access to CookieJar Smart Spending discounts and free food perks
- Team meals, events & away days
- Be part of a B-Corp-certified business that values sustainability, people, and the community
Pastry Commis Chef in Manchester employer: Cook Trading Limited
At COOK, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. As a Pastry Commis Chef in Sittingbourne, you'll enjoy benefits such as free meals, paid leave for special occasions, and a commitment to employee wellbeing, all while contributing to a B-Corp-certified business that values sustainability and community. Join us to grow your culinary skills in a supportive environment dedicated to crafting the finest pies and pastries.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Commis Chef in Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cook Trading Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Cook Trading Limited
Don't be shy about reaching out to Cook Trading Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Commis Chef in Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cook Trading Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Cook Trading Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
