At a Glance
- Tasks: Keep the kitchen clean and organised while supporting the team in food preparation.
- Company: Join Convene Hospitality Group, a vibrant company focused on creating memorable experiences.
- Benefits: Enjoy great health coverage, generous paid time off, and a birthday day off!
- Other info: Flexible hours with mostly Monday–Friday shifts and a commitment to inclusivity.
- Why this job: Be part of a dynamic team and make a real impact in a fun environment.
- Qualifications: Customer-focused with strong attention to detail and a team spirit.
The predicted salary is between 22000 - 25000 £ per year.
Please note: candidate must currently reside in the UK and be able to work in the UK without sponsorship.
Who We Are
Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond. We love bringing people together in person, and that passion for great experiences extends to our employees as well. If you’re interested in creating inspiring moments of connection, consider joining our team.
Work-Life Balance
Enjoy mostly Monday–Friday shifts and yes, you’ll usually have Christmas off to spend with loved ones!
- Excellent health coverage for you and your family
- Generous paid time off, including an extra day off for your birthday
- Participation in our pension scheme with contributions from Convene
- Savings on bikes and equipment through Convene’s Cycle to Work programme
- A chance to be part of a dynamic, growing team
- The opportunity to have a significant impact on your team and the business in the work that you do
Convene is committed to building an inclusive and diverse workforce. We are an Equal Opportunity Employer and welcome people from all backgrounds, experiences, abilities and perspectives.
What You’ll Do
The Kitchen Porter will perform duties which maintain the cleanliness and organization of all food service department areas, utensils, equipment and vehicles in a sanitized and orderly condition. We need someone customer focused, with strong attention to detail, as well as someone highly motivated and ready to work in a team. Our employees use our Core Values to guide their daily work: Genuine, Relentless, Integrity, and Teamwork.
- Care and cleaning of kitchen equipment, dishroom and pot washing areas
- Wash pots, pans, trays and other cooking and serving equipment
- May wash and peel vegetables and fruits
- Operate and maintain dishroom equipment according to sanitary standards
- Follow principles of sanitation and safety in handling food and equipment
- Transfer supplies and equipment between storage and work areas by hand or with the use of a hand truck
- Removal of trash, separates into designated containers, and maintain clean floor in kitchen and dining area
- Steam cleanse and/or scrubs out trash and garbage cans
- Clean up spills in the kitchen, dining area, his/her own work area immediately
- Complete shift work, as assigned, in a timely thorough manner in accordance with department standards
- Inform chef and manager in a timely manner when supplies are low
- Follow and observe all company policies and procedures
- Follow company standards for attendance and punctuality
- Assist in catering orders, prepping and plating food
- Assist other functions as needed
- Maintain and refresh restrooms
Responsible for Food Safety/Sanitation
- Responsible for ensuring proper presentation, portion control, and maintenance of proper serving temperatures – follows HACCP standards
- Maintain sanitation and orderliness of all equipment, supplies and utensils within work area
- Handle and ensure that all deliveries are properly stored, according to both state and federal health regulations
- Keep display equipment clean and free of debris during meal service as assigned
- Clean equipment, as assigned and in a timely fashion
- Clean workstation thoroughly before leaving the area for other assignments
Customer Service
- Represent company in a courteous, efficient, and friendly manner in all customer and employee interactions
- Interact with customers in a manner to ensure customer satisfaction
- Greet customers courteously
- Relay relevant comments from customers directly to supervisors
- Interact with customers and resolve customer complaints in a friendly and service oriented manner
- Consistently exhibit the ability to keep up with peak kitchen hours and does so calmly, accurately and efficiently
What We Look For
- Flexible and long hours sometimes required
- Ability to move, lift, carry, push, pull and place objects up to 25 pounds without assistance
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
- Ability to stand, sit, or walk for an extended period of time
Kitchen Porter New London, UK employer: Convene Conference Centers
At Convene Hospitality Group, we pride ourselves on fostering a vibrant work culture that prioritises employee well-being and growth. With a focus on work-life balance, including Monday to Friday shifts and generous paid time off, our Kitchen Porters enjoy excellent health coverage and the opportunity to make a meaningful impact within a dynamic team. Join us in creating inspiring moments of connection while benefiting from our commitment to inclusivity and professional development.
Contact Details:
Convene Conference Centers Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter New London, UK
✨Tip Number 1
Network like a pro! Chat with friends, family, or even acquaintances who work in hospitality. They might know of openings or can put in a good word for you. Remember, it’s all about who you know!
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do some part-time work in a kitchen. It shows your commitment and gives you real experience to talk about during interviews. Plus, it’s a great way to meet people in the industry.
✨Tip Number 3
Be ready for that interview! Research Convene Hospitality Group and understand their values. Show them you’re not just another candidate; you’re genuinely interested in being part of their team and culture.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest job openings there, so keep checking back for new opportunities!
We think you need these skills to ace Kitchen Porter New London, UK
Some tips for your application 🫡
Show Your Passion:When writing your application, let us see your enthusiasm for the role! Share why you’re excited about being a Kitchen Porter and how you connect with our values like teamwork and integrity.
Tailor Your CV:Make sure your CV is tailored to the job description. Highlight any relevant experience you have in kitchen environments or customer service, and don’t forget to mention your attention to detail!
Be Clear and Concise:Keep your application clear and to the point. Use simple language and avoid jargon. We want to understand your skills and experiences without having to decipher complex sentences.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Convene Conference Centers
✨Know the Company
Before your interview, take some time to research Convene Hospitality Group. Understand their values, mission, and the type of experiences they create. This will help you align your answers with what they’re looking for and show that you’re genuinely interested in being part of their team.
✨Show Your Team Spirit
As a Kitchen Porter, teamwork is crucial. Be prepared to share examples of how you've worked effectively in a team before. Highlight your ability to communicate well and support your colleagues, as this aligns with their core value of teamwork.
✨Demonstrate Attention to Detail
Since the role requires strong attention to detail, think of specific instances where you’ve maintained cleanliness or followed safety protocols in previous jobs. Mentioning your commitment to hygiene and sanitation will resonate well with their expectations.
✨Prepare for Practical Questions
Expect questions about handling kitchen equipment and maintaining cleanliness. Brush up on food safety standards and be ready to discuss how you would handle various scenarios in the kitchen. Showing that you understand the importance of these practices will set you apart.
