At a Glance
- Tasks: Keep the kitchen clean and organised while supporting the team in food preparation.
- Company: Join Convene Hospitality Group, a vibrant company focused on creating memorable experiences.
- Benefits: Enjoy great health coverage, generous time off, and a birthday day off!
- Other info: Flexible hours with mostly Monday–Friday shifts and a commitment to inclusivity.
- Why this job: Be part of a dynamic team and make a real impact in a fun environment.
- Qualifications: Customer-focused with strong attention to detail and a team spirit.
The predicted salary is between 22000 - 25000 £ per year.
Please note: candidate must currently reside in the UK and be able to work in the UK without sponsorship.
Who We Are
Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond. We love bringing people together in person, and that passion for great experiences extends to our employees as well. If you’re interested in creating inspiring moments of connection, consider joining our team.
Work-Life Balance
Enjoy mostly Monday–Friday shifts and yes, you’ll usually have Christmas off to spend with loved ones!
- Excellent health coverage for you and your family
- Generous paid time off, including an extra day off for your birthday
- Participation in our pension scheme with contributions from Convene
- Savings on bikes and equipment through Convene’s Cycle to Work programme
- A chance to be part of a dynamic, growing team
- The opportunity to have a significant impact on your team and the business in the work that you do
Convene is committed to building an inclusive and diverse workforce. We are an Equal Opportunity Employer and welcome people from all backgrounds, experiences, abilities and perspectives.
What You’ll Do
The Kitchen Porter will perform duties which maintain the cleanliness and organization of all food service department areas, utensils, equipment and vehicles in a sanitized and orderly condition. We need someone customer focused, with strong attention to detail, as well as someone highly motivated and ready to work in a team. Our employees use our Core Values to guide their daily work: Genuine, Relentless, Integrity, and Teamwork.
- Care and cleaning of kitchen equipment, dishroom and pot washing areas
- Wash pots, pans, trays and other cooking and serving equipment
- May wash and peel vegetables and fruits
- Operate and maintain dishroom equipment according to sanitary standards
- Follow principles of sanitation and safety in handling food and equipment
- Transfer supplies and equipment between storage and work areas by hand or with the use of a hand truck
- Removal of trash, separates into designated containers, and maintain clean floor in kitchen and dining area
- Steam cleanse and/or scrubs out trash and garbage cans
- Clean up spills in the kitchen, dining area, his/her own work area immediately
- Complete shift work, as assigned, in a timely thorough manner in accordance with department standards
- Inform chef and manager in a timely manner when supplies are low
- Follow and observe all company policies and procedures
- Follow company standards for attendance and punctuality
- Assist in catering orders, prepping and plating food
- Assist other functions as needed
- Maintain and refresh restrooms
Responsible for Food Safety/Sanitation
- Responsible for ensuring proper presentation, portion control, and maintenance of proper serving temperatures – follows HACCP standards
- Maintain sanitation and orderliness of all equipment, supplies and utensils within work area
- Handle and ensure that all deliveries are properly stored, according to both state and federal health regulations
- Keep display equipment clean and free of debris during meal service as assigned
- Clean equipment, as assigned and in a timely fashion
- Clean workstation thoroughly before leaving the area for other assignments
Customer Service
- Represent company in a courteous, efficient, and friendly manner in all customer and employee interactions
- Interact with customers in a manner to ensure customer satisfaction
- Greet customers courteously
- Relay relevant comments from customers directly to supervisors
- Interact with customers and resolve customer complaints in a friendly and service oriented manner
- Consistently exhibit the ability to keep up with peak kitchen hours and does so calmly, accurately and efficiently
What We Look For
- Flexible and long hours sometimes required
- Ability to move, lift, carry, push, pull and place objects up to 25 pounds without assistance
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
- Ability to stand, sit, or walk for an extended period of time
Kitchen Porter London, UK employer: Convene Conference Centers
At Convene Hospitality Group, we pride ourselves on fostering a vibrant work culture that prioritises employee well-being and growth. With a focus on work-life balance, including Monday to Friday shifts and generous paid time off, our Kitchen Porters enjoy excellent health coverage and unique benefits like an extra day off for their birthday. Join our dynamic team in London, where your contributions will have a meaningful impact on creating memorable experiences for our guests.
Contact Details:
Convene Conference Centers Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter London, UK
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Convene Conference Centers. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Convene Conference Centers
Don't be shy about reaching out to Convene Conference Centers directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter London, UK
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Convene Conference Centers and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Convene Conference Centers
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
