Contract Options is seeking a dedicated Sous Chef to support the Head Chef at a prestigious residential home in Saffron Walden, Essex. The role is permanent, part-time (two days per week) with opportunities for extra hours through the agency, daytime shifts starting around 8am, and no late nights.
You will prepare fresh meals from scratch for residents, catering for 20–40 covers daily, and contribute to delivering a restaurant-quality dining experience in a caring setting.
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Sous Chef – Fresh From-Scratch Dining, Daytime Hours employer: Contract Options
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