Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm
Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm

Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm

Temporary 20000 - 25000 £ / year (est.) No home office possible
Contract Options

At a Glance

  • Tasks: Assist in food preparation and serve delicious meals to customers.
  • Company: Join a vibrant catering team in Witney, Oxford.
  • Benefits: Immediate start, Monday to Friday hours, with potential for permanent position.
  • Why this job: Perfect for those who love food and want to work in a dynamic environment.
  • Qualifications: Must have Food Safety Level 2 and Food Allergens Certificates.
  • Other info: Opportunity for growth and experience in the catering industry.

The predicted salary is between 20000 - 25000 £ per year.

A recruitment agency in the UK is seeking a Catering Assistant for a temp-to-perm position in Witney, Oxford. The ideal candidate must be able to start immediately, work Monday to Friday from 7am to 3pm, and cover night shifts on holidays from 6pm to 2am.

Required qualifications include:

  • Food Safety Level 2
  • Food Allergens Certificates

Candidates must also be reliable, hardworking, and have experience in basic till work and food preparation.

Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm employer: Contract Options

Join a dynamic team as a Catering Assistant in Witney, where we prioritise employee well-being and professional growth. Our supportive work culture fosters collaboration and offers opportunities for skill development, ensuring you thrive in your role while enjoying a balanced work-life schedule. With competitive benefits and a commitment to excellence, we are dedicated to making your employment experience both meaningful and rewarding.
Contract Options

Contact Detail:

Contract Options Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm

Tip Number 1

Make sure you know your stuff about food safety and allergens! Brush up on your Food Safety Level 2 and Allergens Certificates before the interview. It shows you're serious and ready to hit the ground running.

Tip Number 2

Be prepared to talk about your previous experience in catering or food prep. We want to hear about your skills with basic till work too! Share specific examples that highlight your reliability and hard work.

Tip Number 3

Don’t forget to show your enthusiasm for the role! Employers love candidates who are genuinely excited about the job. Let them know why you want to be a Catering Assistant and how you can contribute to their team.

Tip Number 4

Apply through our website for a smoother process! It’s quick and easy, plus we’ll keep you updated on your application status. Let’s get you that temp-to-perm position in Witney!

We think you need these skills to ace Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm

Food Safety Level 2
Food Allergens Certificates
Reliability
Hardworking
Basic Till Work
Food Preparation
Flexibility
Time Management

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight any relevant experience you have in food preparation and till work. We want to see how your background fits with the role of Catering Assistant!

Certifications Matter: Don’t forget to mention your Food Safety Level 2 and Food Allergens Certificates! These qualifications are key for us, so make them stand out in your application.

Be Reliable and Hardworking: We’re looking for candidates who are dependable and ready to roll up their sleeves. Use your application to convey your work ethic and commitment to being a team player.

Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way for us to see your details and get you started on this exciting opportunity!

How to prepare for a job interview at Contract Options

Know Your Stuff

Make sure you brush up on your Food Safety Level 2 and Food Allergens knowledge. Be ready to discuss how you've applied these in previous roles, as it shows you're not just certified but also experienced.

Show Your Reliability

Since the role requires someone reliable, come prepared with examples of how you've demonstrated this in past jobs. Whether it's being punctual or going the extra mile during busy shifts, share those stories!

Practice Basic Till Work

If you have experience with till work, be ready to talk about it! If not, consider practising basic transactions beforehand. This will help you feel more confident discussing your skills during the interview.

Be Ready for Shift Questions

Since the job involves early starts and occasional night shifts, be prepared to discuss your availability and how you manage your time. Showing that you're flexible and can handle different shift patterns will impress the interviewer.

Catering Assistant: Immediate Start, Mon–Fri 7am–3pm, Temp-to-Perm
Contract Options

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