Sushi Chef IMMEDIATE START Hours: 8:00 AM – 3:30 PM, Monday to Friday Role Overview: We are looking for an experienced and reliable Sushi Chef to join our kitchen team. The successful candidate will be responsible for preparing high-quality sushi dishes while maintaining excellent food hygiene and safety standards. Key Responsibilities: * Prepare a variety of sushi, including rolls, nigiri, sashimi and other Japanese dishes. * Prepare and portion fish, seafood, rice and other ingredients. * Ensure all food is prepared to a high standard and presented attractively. * Maintain excellent food hygiene, cleanliness and food safety standards. * Keep the sushi station clean, organised and fully stocked. * Monitor ingredient quality and report any shortages or issues. * Follow recipes, portion controls and company standards. * Work efficiently as part of the wider kitchen team. * Minimise food waste and maintain good stock rotation. Requirements: * Previous experience as a Sushi Chef or in a similar role. * Good knowledge of sushi preparation and food safety. * Ability to work efficiently in a busy kitchen environment. * Good attention to detail and presentation. * Reliable, punctual and professional. * Food Hygiene certification is desirable
Sushi Chef in Battersea employer: Contract Options
Join our vibrant team in Witney as a Vending Operative, where we prioritise a supportive work culture and employee development. Enjoy competitive benefits, including flexible working hours and opportunities for growth within the company, all while ensuring high standards of food quality and hygiene in a friendly environment. Our commitment to your success and well-being makes us an excellent employer for those seeking meaningful and rewarding employment.
