At a Glance
- Tasks: Dive into food production, manage specifications, and support product launches.
- Company: Join Cranswick, a leading UK food producer with a commitment to quality.
- Benefits: Earn while you learn with a degree apprenticeship and gain valuable industry experience.
- Other info: Enjoy a dynamic work environment with opportunities for growth and development.
- Why this job: Kickstart your career in the food industry and innovate with a passionate team.
- Qualifications: 96 UCAS points required; enthusiasm for food science is essential.
The predicted salary is between 20000 - 30000 £ per year.
Kickstart an exciting career in the food industry with our Food Technical Degree Apprenticeship! Our manufacturing sites are looking for motivated individuals with a keen interest in food science to join our technical team as a Level 6 Degree Apprentice.
About the Employer
Cranswick is a multi-site, leading UK food producer with a revenue of over £2.3 billion. Supplying high-quality food to major UK supermarkets, the food service sector, and customers worldwide, we are known for our commitment to quality and innovation. We believe in fostering new talent and supporting education to continually push boundaries in the food industry.
What You’ll Do
As a degree apprentice, you’ll have the exciting opportunity to work alongside our experienced technical team and dive into the world of food production and innovation. Key tasks include:
- Own Specifications: Review and maintenance of product specifications, ensuring accuracy and compliance with customer and legal requirements
- Support Product Launches: Check launch packs from NPD teams and ensure all technical details are correct
- Manage Complaints: Investigate and trend internal and external complaints, reporting insights to the business
- Approve Artwork: Be the first point of contact for technical approval of product labels
- Monitor Quality: Maintain supplier risk assessments and nutritional information databases
- Compile Reports: Prepare KPI reports and customer-specific documentation
- Drive Compliance: Support audits and ensure adherence to food safety, health & safety, and ethical standards
Skills Required
- Communication skills
- IT skills
- Attention to detail
- Organisation skills
- Problem solving skills
- Presentation skills
- Administrative skills
- Team working
- Creative initiative
Qualifications
Essential – 96 UCAS points – any – predicted
Course Information
Course: Food industry technical professional (integrated degree) (level 6)
Level: 6
Route: Health and science
Apprenticeship Level: Degree
Working Arrangements
Working Week: Core hours Monday - Friday 08:30 - 17:00, may be required to support outside of these hours which will be discussed as required.
Expected Duration: 4 Years
Training Provider: SHEFFIELD HALLAM UNIVERSITY
Contact Details:
CONTINENTAL FINE FOODS LIMITED Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Food Technical Degree Apprenticeship
✨Get Hands-On Experience
Dive into some local food tech workshops or culinary fairs where you can interact with professionals in the food science and technology sector. These events often attract employers looking for fresh talent, so don’t be shy about striking up conversations and making connections!
✨Join Food Tech Communities
Engage with online forums and communities dedicated to food science and technology. Places like Reddit or specific Facebook groups can be goldmines for apprenticeship leads, insider info, and networking opportunities. You'll also find others on the same journey who can share their experiences.
✨Showcase Your Passion
Consider starting a blog or social media profile dedicated to food science. Showcase any projects, experiments, or recipes that highlight your skills and enthusiasm for the field. It’s a fantastic way to catch the eye of potential employers like CONTINENTAL FINE FOODS LIMITED!
✨Apply Early and Often
With apprenticeships, timing can be crucial! Many companies, including CONTINENTAL FINE FOODS LIMITED, may have specific windows for applications. Stay ahead of the game by checking their websites and applying as soon as you see an opening. Don't hesitate to reach out directly to express your interest!
We think you need these skills to ace Food Technical Degree Apprenticeship
Some tips for your application 🫡
Show off Your Food Science Knowledge:When you’re drafting your CV and cover letter, make sure to showcase any relevant coursework or projects in food science and technology. If you've got a particular interest in areas like food safety, nutrition, or product development, mention them! This helps demonstrate your passion and readiness for this apprenticeship.
Highlight Practical Experience:If you've had any hands-on experience, like working in a lab or a food-related setting, include that! Mention specific techniques or technologies you’ve used. Even if it's just a school project, showing that you can apply your knowledge in a practical context can really make you stand out to CONTINENTAL FINE FOODS LIMITED.
References from Industry Professionals:If you’ve had a mentor or teacher in the food science field, consider asking them for a reference. A personal touch can go a long way in the apprenticeship process. It shows that others believe in your potential, and it gives CONTINENTAL FINE FOODS LIMITED more insight into your skills and capabilities.
Tailor Your Motivation:In your cover letter, don't just say why you want the apprenticeship—be specific about what you hope to learn and achieve with CONTINENTAL FINE FOODS LIMITED. Maybe there's a particular project or area of research they’re known for. Mentioning it shows that you’ve done your homework and you really want to be part of their team!
How to prepare for a job interview at CONTINENTAL FINE FOODS LIMITED
✨Show Off Your Passion for Food Science
Let's be real – get ready to express your excitement for food science and technology! Talk about any relevant coursework, projects, or even personal experiments you’ve done. Remember, they're looking for someone who's genuinely keen on the field, not just ticking boxes.
✨Be Prepared for Practical Questions
You can bet they'll throw in some scenario-based questions related to food safety or product development. Brush up on your understanding of processes like pasteurisation or shelf-life testing, and think through how you would approach solving a hypothetical problem. Show them you can think on your feet!
✨Bring Your Notebook of Experiences
As an apprentice, your past might not be extensive, but that’s totally fine! Bring along a notebook or portfolio, even if it’s just a collection of your experiences, such as any food labs you took part in, or cooking trials, and how they relate to real-world applications. It’ll help you stand out.
✨Get Familiar with Industry Trends
Make sure you’re up-to-date with the latest food science trends—like plant-based alternatives or sustainability innovations. Being able to chat about current issues and express your views on them will show that you’re not just looking for a job but are genuinely invested in the future of food technology!
