Southampton FC - Chef De Partie
Southampton FC - Chef De Partie

Southampton FC - Chef De Partie

Hampshire Part-Time No home office possible
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At a Glance

  • Tasks: Create exceptional dishes and manage kitchen operations in a vibrant environment.
  • Company: Join the esteemed hospitality team at Southampton FC, a leading football club.
  • Benefits: Flexible shifts, work at over 5,000 venues, and a chance to grow your culinary skills.
  • Why this job: Perfect for food lovers wanting to thrive in a fast-paced, dynamic kitchen culture.
  • Qualifications: Experience in high-volume kitchens preferred; culinary degree is a plus.
  • Other info: Quick application process – just one minute to apply!

We are seeking talented and dedicated CDP's to join our esteemed hospitality team at Southampton FC. If you have a passion for creating exceptional dishes and thrive in a vibrant, fast-paced environment, we want to hear from you.

Key Responsibilities:

  • Prepare and cook high-quality dishes as per the menu specifications.
  • Oversee a specific section of the kitchen, managing daily operations efficiently.
  • Ensure consistent and exceptional presentation of food.
  • Maintain a clean, organised, and safe kitchen environment.
  • Supervise and mentor junior kitchen staff, providing guidance and training.
  • Manage stock and inventory, ensuring minimal wastage.
  • Adhere to all health and safety regulations, maintaining the highest standards of hygiene.
  • Collaborate with the Head Chef's and Exec Chef to ensure smooth kitchen operations during service.

Requirements:

  • Proven experience as a Chef in a high-volume, fast-paced kitchen.
  • Culinary degree or relevant qualification is preferred.
  • Strong knowledge of cooking techniques, ingredients, and kitchen equipment.
  • Ability to work under pressure and deliver high-quality results.
  • Excellent communication and teamwork skills.
  • Strong organisational and multitasking abilities.
  • Flexibility to work evenings and weekends as required.
  • A passion for food and a commitment to continuous learning and improvement.

Working Hours: This is a flexible role; you can pick up as many or as few shifts as you like. We can also help you work at over 5,000 venues across the UK on shifts that suit you.

Fixtures: 2nd April, 12th April, 26th April, 10th May, 25th May.

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Chef in one of our venues within a few days.

Southampton FC - Chef De Partie employer: Constellation

At Southampton FC, we pride ourselves on being an exceptional employer, offering a dynamic work culture that fosters creativity and collaboration within our esteemed hospitality team. Our chefs enjoy flexible working hours, opportunities for professional growth, and the chance to showcase their culinary talents in a vibrant environment, all while being part of a prestigious football club that values passion and excellence in every dish.
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Contact Detail:

Constellation Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Southampton FC - Chef De Partie

✨Tip Number 1

Familiarise yourself with Southampton FC's culinary style and menu offerings. Understanding their specific cuisine will help you demonstrate your passion and knowledge during any interviews or discussions.

✨Tip Number 2

Network with current or former staff at Southampton FC or similar venues. They can provide valuable insights into the kitchen culture and expectations, which can give you an edge in your application process.

✨Tip Number 3

Prepare to discuss your experience in high-pressure environments. Be ready to share specific examples of how you've managed busy service periods and maintained quality, as this is crucial for a Chef De Partie role.

✨Tip Number 4

Showcase your commitment to continuous learning by mentioning any recent courses or workshops you've attended. This demonstrates your dedication to improving your skills and staying updated with culinary trends.

We think you need these skills to ace Southampton FC - Chef De Partie

Culinary Skills
Food Presentation
Time Management
Team Leadership
Inventory Management
Health and Safety Compliance
Cooking Techniques
Communication Skills
Organisational Skills
Ability to Work Under Pressure
Flexibility
Passion for Food
Continuous Learning

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in high-volume kitchens. Emphasise your culinary qualifications, cooking techniques, and any specific achievements that showcase your skills as a Chef De Partie.

Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and your commitment to excellence. Mention your ability to work under pressure and your experience in mentoring junior staff, as these are key aspects of the role.

Showcase Your Skills: In your application, provide examples of how you've managed kitchen operations efficiently and maintained high standards of hygiene. This will demonstrate your suitability for the fast-paced environment at Southampton FC.

Highlight Flexibility: Since the role offers flexible working hours, mention your availability and willingness to work evenings and weekends. This shows your adaptability and eagerness to fit into their schedule.

How to prepare for a job interview at Constellation

✨Showcase Your Culinary Skills

Be prepared to discuss your previous experience in high-volume kitchens. Bring examples of dishes you've created or techniques you've mastered, as this will demonstrate your passion and expertise.

✨Understand the Menu

Familiarise yourself with Southampton FC's menu and be ready to discuss how you would contribute to it. This shows your enthusiasm for the role and your ability to think creatively about food.

✨Emphasise Teamwork

Highlight your communication and teamwork skills during the interview. Share examples of how you've successfully collaborated with others in a kitchen environment, as this is crucial for maintaining smooth operations.

✨Demonstrate Your Organisational Skills

Discuss how you manage stock and inventory effectively. Providing examples of how you've minimised waste or maintained a clean kitchen will show your commitment to efficiency and hygiene standards.

Southampton FC - Chef De Partie
Constellation
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