At a Glance
- Tasks: Join our culinary team and assist in delivering exceptional dining experiences.
- Company: One of the largest catering companies in the UK with a vibrant culture.
- Benefits: Flexible shifts, competitive pay, exclusive perks, and comprehensive training.
- Other info: Quick application process – start working within days!
- Why this job: Perfect for those seeking part-time or full-time work with a fun, energetic team.
- Qualifications: No experience needed; just bring your passion and enthusiasm!
The predicted salary is between 10 - 12 £ per hour.
Do you want part time or full time work in one of the largest catering companies in the UK? We have flexible Catering Assistant roles; where you can pick up as many or as few shifts as you like.
Working Hours: Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you. Mon-Fri 9-5.
You will need a Standard DBS, cold food prep experience, a long sleeved black shirt & black trousers along with black safety shoes essential. You need a Standard DBS on the Update Service.
As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, opportunity and perks, we look forward to welcoming you to our team!
Main Responsibilities for Catering Assistants:- Being polite, prompt and friendly to all colleagues and guests.
- Communicating with guests and colleagues to ensure smooth delivery.
- Act in line with guidance and procedures from lead chef and/or room manager, to ensure the team operates to its maximum potential.
- Take pride in your business and adhere to agreed standards with your team.
- Actively seek to further knowledge and skills and improve personal performance.
- Comply with all company and unit policies with regards to Health & Safety, Food safety, Allergens, Hygiene, Manual Handling and COSHH.
- Personally, demonstrating that you take responsibility for your own health and safety.
- Wears personal protective equipment (PPE) as required.
- Enjoy your work, smile and have fun!
No experience is necessary. At the heart of our operation we rely on individuals who share our energy and passion and who will assist in the delivery of exceptional experiences. Is this you?
Why Work for Compass:- All Training Provided.
- Compass Exclusive Benefits, Lifestyle Benefits
Duchy Hosp Catering Assistants required in Harrogate employer: Constellation
Join one of the largest catering companies in the UK, where flexibility and opportunity are at the forefront of our work culture. As a Catering Assistant, you'll enjoy excellent pay, comprehensive training, and access to exclusive benefits that enhance your lifestyle and wellbeing. With the chance to work across over 5,000 venues, we prioritise your growth and satisfaction, making Compass an exceptional employer for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Duchy Hosp Catering Assistants required in Harrogate
✨Tip Number 1
Get your DBS sorted ASAP! Since it's essential for the role, having it ready will speed up your application process. Plus, it shows you're serious about joining the team.
✨Tip Number 2
Dress the part! Make sure you have your long-sleeved black shirt, black trousers, and safety shoes ready for any interviews or shifts. It shows professionalism and that you’re prepared to jump right in.
✨Tip Number 3
Be friendly and approachable during your interactions. Whether it’s a chat with the hiring manager or colleagues, showing your positive attitude can make a huge difference in landing the job.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we’ll get back to you in no time. Plus, it’s the best way to ensure your application gets seen by the right people.
We think you need these skills to ace Duchy Hosp Catering Assistants required in Harrogate
Some tips for your application 🫡
Be Yourself:When filling out your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm for the role and how you can contribute to our team.
Follow the Instructions:Make sure to read the application instructions carefully. We’ve made it super easy with a short form that only takes a minute, so don’t skip any steps to ensure your application is complete!
Highlight Relevant Skills:Even if you don’t have direct experience, think about any skills or experiences that relate to being a Catering Assistant. Whether it’s teamwork, communication, or a passion for food, let us know what makes you a great fit!
Apply Through Our Website:We encourage you to apply directly through our website. It’s quick and straightforward, and we’ll get back to you in no time. Plus, you could be starting your new role within days!
How to prepare for a job interview at Constellation
✨Know Your Role
Before the interview, make sure you understand the responsibilities of a Catering Assistant. Familiarise yourself with the key tasks like food prep, communication with guests, and adhering to health and safety standards. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Dress the Part
Since you'll need to wear a long-sleeved black shirt, black trousers, and safety shoes, consider wearing something similar to your interview. This shows that you take the role seriously and are ready to fit into the team’s dress code right from the start.
✨Show Your Enthusiasm
Catering is all about energy and passion! During the interview, let your personality shine through. Smile, be friendly, and express your excitement about working in a dynamic environment. Employers love candidates who are eager to contribute positively to their team.
✨Ask Smart Questions
Prepare a few questions to ask at the end of your interview. Inquire about training opportunities or how the team ensures smooth delivery during busy shifts. This not only shows your interest but also helps you gauge if the company culture aligns with your values.
