Catering Assistant | Weekdays | Reading & Bracknell Area | Workplace [Staff Restaurant & Cafe]

Catering Assistant – Weekday Work Monday to Friday | Daytime Hours | Ongoing Opportunities We’re looking for friendly, reliable and customer-focused Catering Assistants to join our teams across a range of business and workplace catering locations across Reading and Bracknell . Locations KPMG – Reading, RG1 3AD – Onsite restaurant, dining and hospitality facilities TD SYNNEX – Bracknell, RG12 8FZ – Onsite restaurant and café facilities Virgin Media – Reading, RG2 6UU – Staff restaurant and dedicated barista coffee shop Fujitsu – Bracknell , RG12 8SN – Onsite canteen, restaurant and café facilities This is a varied role where no two days are the same. You’ll support all areas of the catering operation, from serving customers and operating tills to food service, food preparation, washing up and maintaining high standards of cleanliness. Typical shifts are around 8:00am – 2:30pm , although shift times may vary depending on the location. What Youll Be Doing Providing excellent face-to-face customer service Serving food and beverages in a friendly and professional manner Operating tills and handling customer transactions accurately Assisting with food preparation when required Replenishing food counters, displays and service areas Washing up pots, pans, crockery and kitchen equipment Keeping kitchen, dining and service areas clean and presentable Following Food Safety, Health Safety, COSHH and allergen procedures Working collaboratively as part of a busy and professional catering team What Were Looking For Minimum 6 months catering experience Minimum 12 months proven customer service experience Previous workplace, hospitality or contract catering experience is preferred Experience operating tills and serving customers is desirable Excellent communication and customer service skills A positive, professional and team-focused attitude Reliable, organised and able to work efficiently in a busy environment Flexible and willing to support across different areas of the catering operation A Level 2 Food Hygiene Certificate is desirable but not essential. What We Offer Monday to Friday daytime shifts Typical hours around 8:00am – 2:30pm Ongoing opportunities Excellent work-life balance – evenings and weekends free Competitive pay Full training and development opportunities Opportunity to work across 5,000 Compass venues throughout the UK Compass Exclusive Benefits Lifestyle Benefits through our Perks platform Health Wellbeing Support, including access to our Employee Assistance Programme If you’re looking for regular weekday catering work where you can use your experience, develop your skills and enjoy a great work-life balance, we’d love to hear from you!