Chef de Partie Needed – Iron Mountain, Rugby | Nights | Temp to Perm
Looking for your next Chef de Partie opportunity? Join Constellation, part of the Compass Group, for an exciting temp to perm role at Iron Mountain, working in a professional kitchen with consistent night shifts and excellent pay.
Location:
Iron Mountain, Unit 3, CV23 9LP
Start Date:
Immediate Start Available
Working Hours:
Monday to Sunday | 8:30pm – 4:00am
We're looking to split the rota between two Chef de Parties, offering flexibility across the week.
Pay Rate:
£20.36 per hour
Contract:
Temporary to Permanent Opportunity
Important Information
- One day shift for your induction and to be shown the kitchen, site, and procedures
- Immediate starts available following a successful induction
What You'll Be Doing
- Preparing and serving high-quality evening meals and breakfasts
- Working alongside a General Assistant (GA) to deliver a smooth service
- Catering for up to 80 evening meals and 80 breakfasts
- Maintaining excellent food hygiene and safety standards
- Supporting the efficient running of the kitchen during service
What We're Looking For
You’ll need:
- Previous experience working as a Chef de Partie (essential)
- Strong knowledge of food safety and hygiene standards
- The ability to work independently and as part of a small team
- A positive, reliable approach and excellent time management
- Must be 18+
- Own safety shoes and chef knives
Why Join Constellation?
- Excellent hourly rate of £20.36
- Temp to perm opportunity with long-term potential
- Consistent night shifts
- Full training and support
- Access to exclusive perks, wellbeing support & Employee Assistance Programme
- Quick and easy application process
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Night Chef De Partie'S Required- Rugby employer: Constellation-Careers
At Compass, we pride ourselves on being an exceptional employer, especially for our Kitchen Porters at Manchester United. With a vibrant work culture that encourages teamwork and a 'can-do' attitude, we offer comprehensive training and exclusive lifestyle benefits to support your health and wellbeing. Join us in delivering outstanding culinary experiences while enjoying flexible working hours across over 5,000 venues in the UK, making every day rewarding and enjoyable.
