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For Companies At a Glance
- Tasks: Prepare delicious meals and mentor new team members in a vibrant kitchen.
- Company: Dynamic catering service provider in Nottingham with a supportive culture.
- Benefits: Starting pay of £16.32-£18.36 per hour, comprehensive training, and great perks.
- Why this job: Kickstart your culinary career with excellent support and growth opportunities.
- Qualifications: Previous kitchen experience and strong hygiene and teamwork skills.
- Other info: Join a fun team and enhance your culinary skills in a lively environment.
The predicted salary is between 16 - 18 £ per hour.
A catering services provider in Nottingham is hiring a Chef De Partie/Sous Chef. Responsibilities include preparing food according to standards, ensuring ingredient availability, and mentoring new team members.
Ideal candidates should have previous experience in a similar role and possess exceptional hygiene standards and effective teamwork skills.
This role offers a starting wage of £16.32-£18.36 per hour, comprehensive training, and various perks. Join us to enhance your culinary career with excellent support and opportunities.
School Kitchen Chef - Training, Great Pay & Perks in Nottingham employer: Constellation Careers
Contact Detail:
Constellation Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Chef - Training, Great Pay & Perks in Nottingham
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about openings at the company you're eyeing. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to share during your interview. It’s a great way to demonstrate your culinary flair and passion for food right from the start.
✨Tip Number 3
Be ready to talk teamwork! Since this role involves mentoring and working closely with others, prepare examples of how you've successfully collaborated in the kitchen before. We want to see that you can be a team player!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace School Kitchen Chef - Training, Great Pay & Perks in Nottingham
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your previous experience in similar roles. We want to see how you've prepared food to high standards and any special dishes you’ve mastered!
Hygiene is Key: Don’t forget to mention your exceptional hygiene standards! This is super important in a kitchen environment, so let us know how you maintain cleanliness and safety while cooking.
Teamwork Makes the Dream Work: We love candidates who can work well with others. Share examples of how you’ve mentored new team members or collaborated with colleagues to create amazing dishes. Team spirit is essential for us!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of landing an interview. We can’t wait to see your application and hopefully welcome you to our culinary team!
How to prepare for a job interview at Constellation Careers
✨Know Your Culinary Basics
Brush up on your cooking techniques and food safety standards before the interview. Be ready to discuss your experience with different cuisines and how you maintain hygiene in the kitchen.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, prepare examples of how you've successfully collaborated with others. Share stories that highlight your mentoring skills and how you've helped new team members settle in.
✨Be Prepared for Practical Questions
Expect questions about how you would handle specific kitchen scenarios. Think about challenges you've faced in previous roles and how you overcame them, as this will demonstrate your problem-solving abilities.
✨Express Your Passion for Cooking
Let your enthusiasm for food and cooking shine through during the interview. Talk about what inspires you in the kitchen and how you keep up with culinary trends, as this can set you apart from other candidates.
