Want to be part of something truly special? ✨ We're on the lookout for passionate and hardworking Kitchen Porters to join us across Compass sites and events throughout Edinburgh! As part of Compass Group — the world's largest catering company — you won't just be working events. You'll be stepping into a world of opportunity across 5,000 venues nationwide including EICC, Heineken, Rockstar, Blackrock, many offices, schools and more! What's in it for you? Market-leading weekly pay Flexible shifts that fit your life ️ Hot meals on every shift ️ Real career progression opportunities Perks, retail discounts, wellbeing support & an employee assistance programme Your day-to-day will include keeping the kitchen running like clockwork — cleaning utensils, crockery, glassware, and equipment to the highest standards, supporting chefs with prep, working closely with kitchen and front-of-house teams, operating cleaning machinery safely, maintaining hygiene and Health & Safety standards (including COSHH), managing waste disposal, and assisting with stock movement. ⚙️ What we're looking for At least 6 months experience as a Kitchen Porter A strong work ethic and eagerness to learn Ability to thrive in a fast-paced environment Great teamwork and communication skills Reliable, punctual, and ready to get stuck in Shift timings may vary, days and evenings available - 08:00 - 17:00, 12:00 - 17:00, 19:00 - 01:00 If you love being part of a buzzing team and want to work behind the scenes at incredible VIP events — this is your moment! Apply now and let's make it happen! 41bf1e1f-b16b-4260-a40a-17c77a06fd15
Kitchen porters wanted for busy events and more across Edinburgh! in Midlothian employer: Constellation-Careers
At Compass, we pride ourselves on being an exceptional employer, especially for our Kitchen Porters at Manchester United. With a vibrant work culture that encourages teamwork and a 'can-do' attitude, we offer comprehensive training and exclusive lifestyle benefits to support your health and wellbeing. Join us in delivering outstanding culinary experiences while enjoying flexible working hours across over 5,000 venues in the UK, making every day rewarding and enjoyable.
