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- Tasks: Prepare delicious meals and maintain high standards in a busy school kitchen.
- Company: Join Compass, a leader in culinary excellence with a focus on training and development.
- Benefits: Enjoy competitive pay, flexible hours, and exclusive lifestyle perks.
- Why this job: Be part of a passionate team that values food quality and teamwork while making a difference.
- Qualifications: Experience as a Chef Manager or Sous Chef required; must hold an Enhanced DBS.
- Other info: Casual work available during school term time, Monday to Friday.
Join Us! 18+ ONLY. We have opportunities available in school term time. Casual work.
ENHANCED DBS REQUIRED - MUST HOLD AN ENHANCED DBS FOR THIS JOB VACANCY.
The following postcode areas are needing support: CW4 8PE.
Can you deliver culinary excellence going above and beyond all expectations? Look no further. As part of our culinary team, you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team!
Working Hours & Wage:
- Monday-Friday (within school hours)
- £16.32-18.32 per hour dependent on the level of Chef required.
Main responsibilities include:
- Based in a busy kitchen, your main tasks will be to prepare delicious food to menu specifications, ensuring that standards and procedures are followed.
- Ensure all ingredients are available for the entire menu matrix.
- Take pride in your business and share agreed standards with your team.
- Assist with new team members by giving respectful and encouraging coaching as needed.
Requirements:
- Previous experience as a Chef Manager, Sous Chef, Chef De Partie required.
- We are looking for Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
- The ability to remain calm during high-volume periods to ensure a smooth delivery.
- Confidence when interacting with people.
- Excellent teamwork and communication skills.
- Driven and dependable approach to work.
- Friendly, outgoing and welcoming personality.
- Punctual & reliable.
- Clean & ironed whites and knives.
DBS REQUIRED - MUST HOLD AN ENHANCED DBS FOR THIS JOB VACANCY.
Why Work for Compass:
- All Training Provided.
- Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Well-being Support Programmes Including Access To Our Employee Assistance Programme.
Apply online now via our short application form (only takes 1 minute!). We will be in touch shortly!
CASUAL WORK School Sous Chef\'s Required - CREWE employer: Constellation Careers
Contact Detail:
Constellation Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CASUAL WORK School Sous Chef\'s Required - CREWE
✨Tip Number 1
Make sure to highlight your culinary skills and experience during any informal conversations or networking events. Engaging with current employees or chefs in the industry can give you insights into the role and help you stand out.
✨Tip Number 2
Familiarise yourself with the specific requirements of the role, especially the importance of hygiene and cleanliness. Being able to discuss how you maintain these standards in your previous roles can impress potential employers.
✨Tip Number 3
If you have a DBS certificate, ensure you mention it when discussing your application. This shows that you are prepared and meet one of the key requirements for the job right from the start.
✨Tip Number 4
Demonstrate your teamwork and communication skills by sharing examples from your past experiences. Being able to show how you’ve successfully worked in a team will resonate well with the hiring managers.
We think you need these skills to ace CASUAL WORK School Sous Chef\'s Required - CREWE
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your previous experience as a Chef Manager, Sous Chef, or Chef De Partie. Use specific examples of your culinary skills and how you've maintained high standards of hygiene and cleanliness in past roles.
Showcase Your Passion for Food: In your application, convey your enthusiasm for food and cooking. Mention any special dishes you excel at preparing or any unique culinary techniques you have mastered that align with the job requirements.
Demonstrate Teamwork Skills: Since teamwork is crucial in a busy kitchen environment, provide examples of how you've successfully collaborated with others. Highlight any experiences where you coached new team members or contributed to a positive team atmosphere.
Proofread Your Application: Before submitting your application, take the time to proofread it for any spelling or grammatical errors. A well-written application reflects your attention to detail, which is essential in a culinary role.
How to prepare for a job interview at Constellation Careers
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen. Highlight specific dishes you've mastered and any unique techniques you bring to the table. If possible, mention how you've maintained high standards of hygiene and cleanliness in your past roles.
✨Demonstrate Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've collaborated with others. Talk about times when you've supported new team members or contributed to a positive work environment.
✨Stay Calm Under Pressure
The role requires the ability to remain calm during high-volume periods. Prepare to discuss how you've handled stressful situations in the past and what strategies you use to ensure smooth service.
✨Dress the Part
First impressions matter! Make sure to arrive in clean, ironed whites and have your knives ready. This not only shows professionalism but also reflects your commitment to maintaining high standards in the kitchen.
