The Dorchester in London is seeking a Chef de Partie for Alain Ducasse Kitchen, a three Michelin star culinary team renowned for haute cuisine and precise service. You will take full responsibility for daily food preparation and lead Commis Chefs.
You will assist in menu planning, monitor food cost, ensure HACCP standards, and maintain five-star hygiene. This permanent full-time role offers development through the hotel’s acclaimed learning academy and the chance to become a legend in your own
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Chef de Partie – Michelin 3-Star Kitchen, Mayfair employer: Consortium
Micro Rainbow is an exceptional employer dedicated to creating a supportive and inclusive work environment for its employees. Located in London, the company offers meaningful opportunities for personal and professional growth, particularly for those passionate about social justice and equality. With a strong emphasis on employee well-being and a culture that values lived experiences, Micro Rainbow empowers its staff to make a real difference in the lives of LGBTQI asylum seekers.
