At a Glance
- Tasks: Lead kitchen operations and deliver high-quality meals in an aged care environment.
- Company: Cater Care, a 100% Australian owned contract catering service provider.
- Benefits: Competitive salary, retention bonuses, uniform, and employee discounts.
- Other info: Enjoy a Monday to Friday roster for great work-life balance.
- Why this job: Make a real difference by providing nutritious meals and leading a passionate team.
- Qualifications: Relevant trade qualification and experience in kitchen management.
The predicted salary is between 90000 - 90000 £ per year.
Join Cater Care as a Chef Manager at our aged care residence in Horsham, Victoria.
Salary: $90,000 per annum + Super
Retention Bonus: $1,500 after 3 months and an additional $1,500 after 6 months
Roster: Monday to Friday, 9:30 AM - 6:00 PM
Cater Care Australia is seeking an experienced and motivated Chef Manager to lead kitchen operations. This hands-on leadership role is responsible for overseeing the day-to-day running of the kitchen, ensuring exceptional food quality, compliance with food safety standards, resident satisfaction, and strong team performance. If you're passionate about leading people and delivering nutritious, high-quality meals in an aged care environment, we'd love to hear from you.
What We Offer:
- Monday - Friday roster with no split shifts, providing an excellent work-life balance and evenings at home.
- Competitive salary package plus superannuation, with a $1,500 retention bonus after 3 months and an additional $1,500 after 6 months.
- Uniform provided, along with ongoing training and career development opportunities.
- Employee discounts at over 450 retailers and access to our Employee Assistance Program (EAP) for confidential health and wellbeing support.
Key Responsibilities:
- Lead food preparation, presentation, and daily kitchen operations.
- Manage food and labour costs to achieve budget targets.
- Order, control, and maintain stock inventory levels.
- Ensure compliance with food safety, hygiene, and quality standards.
- Lead, develop, and support kitchen team members.
- Prepare texture-modified meals and oversee bulk meal production.
Skills And Experiences About You:
- Relevant Trade Qualification and current Food Safety Supervisor Certification.
- Previous experience managing kitchen operations and/or hospitality sites.
- Strong leadership, communication, and team management skills.
- Significant experience within hospitality, catering, aged care, or healthcare food services.
- Ability to work independently and effectively manage priorities.
- Professional approach to presentation, hygiene, and workplace standards.
Requirements:
All applicants must have a current flu vaccination for the year and undergo a National Criminal History Check.
About Cater Care: Cater Care is a leading, 100% Australian owned contract catering service provider, operating across multiple sectors (Aged care, Education, Retirement, Retail and Remote services). Through our values of Care, Pride and Community, we pride ourselves on diversity, work/life balance, providing excellent career opportunities to our employees. We encourage First Nations people to consider a career with us.
Ready To Apply? Click Apply Now to submit your application. If your skills and experience align with the role requirements, one of our Recruitment Coordinators will be in touch. Please note that agency applications will not be accepted.
Job Ref: 5498
Chef Manager - Horsham employer: Connect
Join a forward-thinking company that values innovation and collaboration, where as a Senior Machine Learning Engineer, you will have the opportunity to work on cutting-edge Conversational AI and Data Analytics platforms. Our dynamic work culture fosters continuous learning and growth, providing you with access to the latest technologies and professional development opportunities. Located in a vibrant tech hub, we offer a supportive environment that encourages creativity and teamwork, making it an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Horsham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Connect. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Connect
Don't be shy about reaching out to Connect directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager - Horsham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Connect and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Connect
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
