Location: Field-based, with regular travel across the South of England
We’re looking to speak with an ambitious Head Chef who is ready for their next career move.
This is a fantastic opportunity for someone currently leading a large B&I or Independent School catering operation and looking to broaden their impact beyond a single site.
We're looking for someone who:
- Builds and develops high-performing teams.
- Is confident engaging with senior clients and stakeholders.
- Has exceptional culinary skills and attention to detail.
- Brings creativity, innovation, and commercial awareness.
- Is passionate about helping shape and deliver a wider culinary vision.
- Understands the power of great food and is committed to enhancing the dining experience for people within the care, education and B&I sectors.
Experience:
Applicants must have a minimum of 5 years experience as a Head/Executive Chef in a contract catering environment.
If you're an up-and-coming culinary leader looking for a role where you can influence food strategy, support multiple operations, and drive culinary excellence, we’d love to hear from you.
