At a Glance
- Tasks: Assist in managing a busy 2 Rosette restaurant and bar, ensuring top-notch service.
- Company: Congham Hall, a stunning hotel set in the beautiful North Norfolk countryside.
- Benefits: Competitive pay, staff discounts, and opportunities for career progression.
- Other info: Work in a picturesque location with a supportive team atmosphere.
- Why this job: Join a passionate team and enhance your hospitality skills in a prestigious setting.
- Qualifications: Experience in food and beverage service and a passion for customer satisfaction.
The predicted salary is between 25000 - 30000 £ per year.
Congham Hall is a privately owned 31-bedroom hotel, located in 50 acres of rural North Norfolk countryside which holds the AAs Four Red Star status. We are seeking a talented and loyal individual to support our Food and Beverage Manager in the day to day running of a busy 2 Rosette restaurant and bar.
The Assistant Food and Beverage Manager is responsible for supporting the Food and Beverage Manager.
Assistant Food & Beverage Manager in Norfolk employer: Congham Hall Hotel
At Congham Hall, we pride ourselves on being an exceptional employer, offering a supportive and nurturing work environment in the stunning North Norfolk countryside. Our team enjoys competitive benefits, opportunities for professional growth, and a culture that values loyalty and dedication, making it a truly rewarding place to build a career in hospitality.
