At a Glance
- Tasks: Create delicious artisan and sourdough breads in a vibrant bakery.
- Company: Friendly bakery in North West London with a passion for quality.
- Benefits: Competitive pay, supportive team, and a fun work atmosphere.
- Why this job: Turn your baking passion into a career and delight customers daily.
- Qualifications: Experience in baking and a love for creating unique bread.
- Other info: Fast-paced environment with opportunities to learn and grow.
The predicted salary is between 13 - 16 £ per hour.
We are on the lookout for a dedicated and skilled Bread Bakers to join our team in North West London. If you're passionate about baking and enjoy working in a friendly, fast paced environment, we want to hear from you.
What you'll be making:
- All different types of artisan breads
- Sourdough
- European hand made breads
What we're looking for:
- Previous experience
Baker 16 per hour North London in Watford employer: Confidential
Contact Detail:
Confidential Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker 16 per hour North London in Watford
✨Tip Number 1
Get to know the bakery! Research the company and its products. When you walk in for an interview, show off your knowledge about their breads and what makes them special. It’ll impress them and show you’re genuinely interested.
✨Tip Number 2
Practice your baking skills before the interview. If they ask you about your techniques or favourite recipes, you want to be ready to chat about it. Bring a few samples if you can – nothing beats tasting your work!
✨Tip Number 3
Network with other bakers! Join local baking groups or forums. You never know who might have insider info on job openings or tips on how to ace your interview. Plus, it’s a great way to learn new skills.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and get noticed. Don’t forget to follow up after applying – a quick email can keep you on their radar!
We think you need these skills to ace Baker 16 per hour North London in Watford
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let us know why you love baking! Share your experiences with different types of bread and any special techniques you’ve mastered. This will help us see your enthusiasm and dedication to the craft.
Tailor Your CV: Make sure your CV highlights relevant experience in baking, especially with artisan and European breads. We want to see what makes you a great fit for our team, so don’t be shy about showcasing your skills!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon that might confuse us. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Confidential
✨Know Your Breads
Make sure you brush up on different types of artisan breads, sourdough, and European handmade breads. Being able to discuss your favourite techniques or recipes will show your passion and expertise in baking.
✨Show Your Passion
During the interview, let your enthusiasm for baking shine through. Share stories about your experiences in the kitchen, any challenges you've overcome, and what drives you to create delicious bread. This will help you connect with the interviewers.
✨Prepare for Practical Questions
Expect questions about your previous baking experience and how you handle a fast-paced environment. Think of specific examples where you’ve worked under pressure or solved problems while baking, as this will demonstrate your skills effectively.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions about the bakery’s culture, team dynamics, or their approach to new recipes. This shows that you’re genuinely interested in the role and want to be part of their team.