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- Tasks: Assist the head chef in creating delicious dishes and managing kitchen operations.
- Company: Join a celebrated farm known for its commitment to British food and farming.
- Benefits: Enjoy a competitive salary, stable hours, and a vibrant work environment.
- Why this job: Be part of a passionate team that values quality and creativity in cooking.
- Qualifications: Experience in a kitchen and a love for food are essential.
- Other info: Opportunity to grow in a dynamic setting with various events and functions.
The predicted salary is between 28800 - 43200 £ per year.
Location: Farmer Copleys Farm, Pontefract
Salary: Competitive
Job Type: Full-time, Permanent. 40 hours per week.
At Farmer Copleys we celebrate and showcase everything that is great about British food and farming. We have a successful award-winning farm shop, a busy café (MOO), an on-site bakery and we host a range of functions including weddings, funerals, baby showers and corporate events.
Sous Chef in Wakefield employer: Confidential
Contact Detail:
Confidential Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Wakefield
✨Tip Number 1
Network like a pro! Chat with chefs and foodies at local events or online forums. You never know who might have the inside scoop on a sous chef position.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a sample to an interview. Let them taste your passion for British food and farming.
✨Tip Number 3
Be ready to talk about your experience! Prepare stories that highlight your teamwork, creativity, and how you handle pressure in a busy kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who are genuinely interested in what we do at Farmer Copleys.
We think you need these skills to ace Sous Chef in Wakefield
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for British food and farming shine through. Share any relevant experiences or dishes you’ve created that reflect this passion. We want to see how you can contribute to our award-winning farm shop and busy café!
Tailor Your CV: Make sure your CV is tailored specifically for the Sous Chef role. Highlight your culinary skills, experience in a fast-paced kitchen, and any leadership roles you've had. We’re looking for someone who can thrive in our dynamic environment, so show us what you’ve got!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate a well-structured application that gets straight to the heart of why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Farmer Copleys and what we stand for.
How to prepare for a job interview at Confidential
✨Know Your Ingredients
Familiarise yourself with British produce and seasonal ingredients. Be ready to discuss how you would incorporate local flavours into your dishes, as this aligns perfectly with Farmer Copleys' ethos of celebrating British food.
✨Showcase Your Creativity
Prepare a few unique dish ideas that highlight your culinary skills. Think about how you can elevate traditional recipes or create new ones using the farm's fresh produce. This will demonstrate your passion and innovation in the kitchen.
✨Teamwork Makes the Dream Work
As a Sous Chef, you'll need to work closely with the head chef and other kitchen staff. Be ready to share examples of how you've successfully collaborated in past roles, and discuss how you handle kitchen dynamics and resolve conflicts.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen's operations, menu development, and the farm's commitment to sustainability. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
