Casual Food & Beverage Assistant in Birmingham

Casual Food & Beverage Assistant in Birmingham

Birmingham Part-Time 11 - 12 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Serve delicious food and drinks while creating memorable experiences for guests.
  • Company: Join a certified B Corp hotel committed to sustainability and inclusivity.
  • Benefits: Flexible shifts, full training provided, and a supportive team environment.
  • Other info: Great opportunity for career growth in a dynamic hospitality setting.
  • Why this job: Be part of a passionate team making a positive impact on people and the planet.
  • Qualifications: A warm personality, teamwork skills, and a passion for hospitality.

The predicted salary is between 11 - 12 £ per hour.

We’re proud to be a certified B Corp– one of only seven hotels/hotel groups in the UK to earn this prestigious accreditation. This means we’re part of a global community of businesses committed to using profits and purpose to make a positive impact on people and the planet. If you want to be part of a team that values sustainability, inclusivity and meaningful work, we’d love to hear from you.

We’re looking for enthusiastic casual Food & Beverage Assistants to join our talented team and help deliver outstanding service across our Hotel and Conference Centre. Whether serving in the Bar, Restaurant or supporting Meetings, Conferences and Events, you’ll play an essential role in creating memorable experiences for every guest.

What you’ll be doing

As a casual Food & Beverage Assistant, you’ll support the smooth running of all F&B operations - from preparing and serving food and drinks, to setting up meeting rooms and special events. You’ll provide attentive, professional service, ensuring every guest feels genuinely welcomed and cared for.

Your responsibilities will include:

  • Preparing and serving food and beverages to the highest standard of quality and presentation.
  • Assisting with mise en place and ensuring all areas — including restaurant, bar, lounge, terrace, and conference spaces — are clean, organised and beautifully presented.
  • Supporting the set-up, service and breakdown of conferences, banquets, weddings and private functions.
  • Maintaining product and menu knowledge to make recommendations and discreetly maximise sales.
  • Handling guest queries and minor complaints courteously, always seeking to exceed expectations.
  • Working closely with colleagues across departments to ensure seamless service.
  • Assisting with stock control, equipment care and general housekeeping to maintain efficient operations.

Depending on your area of focus, you may:

  • In the Bar: Prepare cocktails and beverages to specification, maintain bar presentation, and deliver prompt, friendly service.
  • In Conference & Banqueting: Set up and service meeting rooms and events, ensuring every function runs smoothly.
  • In the Restaurant: Greet and serve guests, maintain buffet presentation, and provide professional table service throughout breakfast, lunch and dinner.

About You

You’ll have a warm and welcoming manner, with a genuine passion for hospitality and guest service. Previous experience in a similar role within a hotel or restaurant environment would be an advantage, but full training will be provided.

You’ll also bring:

  • Excellent communication and teamwork skills
  • A professional appearance and positive attitude
  • Flexibility to work a variety of shifts, including weekends and evenings
  • A proactive approach and keen eye for detail

The Hotel reserves the right to close the vacancy early, should suitable applicants be found. Edgbaston Park Hotel and Conference Centre is committed to being an equal opportunities employer and applicants will be shortlisted and recruited on the sole basis of their relevant skills, experience and qualifications.

If you have a disability and require any adjustment to be made to the recruitment process in order for you to participate, please contact careers@edgbastonparkhotel.com or call the People & Culture Team on 0121 414 8927.

Casual Food & Beverage Assistant in Birmingham employer: Conference Centre Limited

At Edgbaston Park Hotel and Conference Centre, we pride ourselves on being a certified B Corp, which reflects our commitment to sustainability and making a positive impact. Our inclusive work culture fosters teamwork and personal growth, offering casual Food & Beverage Assistants the chance to develop their skills in a vibrant environment while contributing to memorable guest experiences. Join us in a role where your passion for hospitality can thrive, and enjoy the unique advantage of working in a prestigious hotel that values both people and the planet.

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Contact Details:

Conference Centre Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Casual Food & Beverage Assistant in Birmingham

Tip Number 1

Get to know the company! Research Edgbaston Park Hotel and its commitment to sustainability and inclusivity. When you show genuine interest in their values during your conversations, it’ll make you stand out as a candidate who truly fits in.

Tip Number 2

Practice your people skills! As a Food & Beverage Assistant, you'll be interacting with guests all day. Role-play common scenarios with friends or family to boost your confidence and ensure you can handle any situation with a smile.

Tip Number 3

Network like a pro! Connect with current employees on LinkedIn or attend local hospitality events. Building relationships can give you insider tips and might even lead to a referral, which is always a bonus!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team. Don’t forget to follow up after applying; a little persistence goes a long way!

We think you need these skills to ace Casual Food & Beverage Assistant in Birmingham

Food and Beverage Service
Customer Service
Attention to Detail
Teamwork
Communication Skills
Flexibility
Proactive Approach

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the food and beverage industry shine through. We want to see that you genuinely care about providing excellent service and creating memorable experiences for guests.

Tailor Your Application:Make sure to customise your application to highlight relevant experience and skills that match the job description. Mention any previous roles in hospitality or customer service, as this will help us see how you fit into our team.

Be Professional Yet Friendly:While we love a casual vibe, remember to maintain a professional tone in your written application. Use clear language and check for spelling and grammar mistakes – it shows attention to detail, which is key in our line of work.

Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Conference Centre Limited

Know Your Stuff

Familiarise yourself with the hotel’s values, especially their commitment to sustainability and inclusivity. Be ready to discuss how these principles resonate with you and how you can contribute to creating memorable experiences for guests.

Show Off Your Skills

Prepare to demonstrate your food and beverage knowledge. Whether it’s about cocktails or menu items, being able to make recommendations shows you’re proactive and engaged. Think of a few examples from past experiences where you’ve gone above and beyond in service.

Be a Team Player

Highlight your teamwork skills during the interview. Share examples of how you’ve collaborated with colleagues in previous roles to ensure smooth operations. This role is all about working closely with others, so showing you can fit into a team is key.

Dress to Impress

Make sure you present yourself professionally. A smart appearance goes a long way in hospitality. It shows that you take the role seriously and are ready to represent the hotel’s high standards right from the get-go.