Sous Chef: Lead Kitchen, Training & Career Growth

A prominent restaurant group in Greater London is seeking a Sous Chef to assist the Head Chef in managing kitchen operations while ensuring adherence to food safety and quality standards. The role involves leading the kitchen team and supporting career development. The company offers competitive pay and numerous perks such as dining discounts and training programs. This position is available for immediate start and provides a chance to thrive in a supportive and dynamic environment. #J-18808-Ljbffr