At a Glance
- Tasks: Lead the kitchen team and create amazing dishes daily, even during busy times.
- Company: Join the vibrant Comptoir community known for its quality food and supportive culture.
- Benefits: Enjoy £11.60/hour, dining discounts, free meals, and flexible salary access with Wagestream.
- Why this job: This role offers growth towards kitchen management and a chance to showcase your culinary skills.
- Qualifications: Experience in food production and a passion for cooking are essential.
- Other info: Immediate start available; visit our restaurant to learn more about us!
Senior Chef – Oxford We\’ve been looking for a Senior Chef just like you! As a Senior Chef you will demonstrate great skill in the kitchen and expertise in food production. You will with and train your colleagues to prepare amazing quality food every day, regardless of how busy it gets. Knowledge of our ingredients and the ability to manage a la minute cooking on a grill is advantageous. With the right attitude and motivation, and the expert guidance of the Head Chef, you will embark on a journey towards kitchen management roles within the business. Perks of joining the Comptoir community £11.60 per hour including Service Charge Individual online training plans and career development in our Academy Dining discounts to share with your friends and family throughout the UK Free meal with every shift Withdraw salary as you earn using Wagestream Save for your retirement with our Workplace Pension 24/7 Employee Assistance Programme via Hospitality Action Refer a Friend, performance awards and other cash incentives What next? We move quickly, and are ready to offer an immediate start As part of our recruitment, you will be invited to visit our restaurant to learn more about us and the role, and to see if you like us!
Senior Chef - Oxford employer: Comptoir Group
Contact Detail:
Comptoir Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef - Oxford
✨Tip Number 1
Showcase your culinary skills during the restaurant visit. This is a great opportunity to demonstrate your expertise in food production and a la minute cooking, which are key aspects of the Senior Chef role.
✨Tip Number 2
Engage with the team during your visit. Ask questions about their kitchen operations and training processes. This will not only show your interest but also help you understand the team dynamics and how you can contribute.
✨Tip Number 3
Highlight your experience in managing kitchen staff or training colleagues. The ability to lead and mentor others is crucial for this position, so be ready to discuss any relevant experiences.
✨Tip Number 4
Express your enthusiasm for career development within the company. Mention your interest in progressing to kitchen management roles, as this aligns with the opportunities offered by Comptoir.
We think you need these skills to ace Senior Chef - Oxford
Some tips for your application 🫡
Showcase Your Culinary Skills: In your application, highlight your experience in food production and any specific skills you have, especially related to a la minute cooking and grill management. Use examples from your previous roles to demonstrate your expertise.
Emphasize Teamwork and Training: Mention your ability to work with and train colleagues. Provide examples of how you've successfully collaborated in a kitchen environment and contributed to the development of your team.
Express Your Passion for Food: Convey your enthusiasm for cooking and the culinary arts. Share what motivates you in the kitchen and why you are excited about the opportunity to join the Comptoir community.
Tailor Your Application: Make sure to customize your CV and cover letter to reflect the specific requirements and perks mentioned in the job description. Show that you understand the company culture and values.
How to prepare for a job interview at Comptoir Group
✨Showcase Your Culinary Skills
Be prepared to discuss your previous kitchen experiences and demonstrate your cooking skills. Bring examples of dishes you've created or be ready to talk about your favorite techniques and how you manage a busy kitchen.
✨Emphasize Teamwork and Training
Highlight your experience in training and mentoring colleagues. Share specific examples of how you've helped others improve their skills in the kitchen, as this role involves working closely with and training team members.
✨Know Your Ingredients
Familiarize yourself with the ingredients commonly used in the restaurant's cuisine. Being knowledgeable about sourcing, preparation, and flavor profiles will show your passion for quality food production.
✨Express Your Career Aspirations
Discuss your long-term goals within the culinary field. Since this position offers a pathway to kitchen management roles, expressing your ambition and willingness to learn will resonate well with the interviewers.