Sous Chef: Lead the Kitchen, Fast Start & Perks in London
Sous Chef: Lead the Kitchen, Fast Start & Perks

Sous Chef: Lead the Kitchen, Fast Start & Perks in London

London Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and maintain high culinary standards.
  • Company: A top restaurant group in Greater London with a vibrant atmosphere.
  • Benefits: Competitive hourly wage, great perks, and immediate start.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
  • Qualifications: Robust kitchen experience and strong teamwork skills.
  • Other info: Exciting opportunity to work with quality food and dedicated professionals.

The predicted salary is between 13 - 16 £ per hour.

A leading restaurant group in Greater London is seeking a Sous Chef who will work closely with the Head Chef to maintain kitchen standards and manage the kitchen team. This role offers a competitive hourly wage and numerous benefits.

Candidates should have robust kitchen experience, a passion for quality food, and strong teamwork skills. An immediate start is available, providing a dynamic opportunity to join an excited and dedicated team.

Sous Chef: Lead the Kitchen, Fast Start & Perks in London employer: Comptoir Group

Join a vibrant restaurant group in Greater London, where we prioritise a supportive work culture and offer competitive pay alongside fantastic perks. As a Sous Chef, you'll have the chance to grow your culinary skills in a fast-paced environment, collaborating with passionate professionals who share your love for quality food and teamwork.
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Contact Detail:

Comptoir Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef: Lead the Kitchen, Fast Start & Perks in London

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world and let them know you're on the hunt for a Sous Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. This not only gives potential employers a taste of what you can do but also demonstrates your passion for quality food.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire and express your interest in joining their team. A personal touch can make all the difference!

✨Tip Number 4

Apply through our website! We’ve got loads of exciting opportunities waiting for you. Make sure to check it out regularly and apply directly to increase your chances of landing that dream Sous Chef position.

We think you need these skills to ace Sous Chef: Lead the Kitchen, Fast Start & Perks in London

Kitchen Management
Teamwork Skills
Passion for Quality Food
Robust Kitchen Experience
Collaboration with Head Chef
Food Safety Standards
Time Management
Creativity in Menu Development

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for quality food shine through. Share any experiences or dishes that have inspired you, and don’t be shy about your culinary journey!

Highlight Your Teamwork Skills: As a Sous Chef, you'll be working closely with the Head Chef and the kitchen team. Make sure to emphasise your teamwork skills in your application. We want to know how you've collaborated in past roles to create amazing dining experiences.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our kitchen. A well-structured application can really make you stand out!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out on joining our dedicated team!

How to prepare for a job interview at Comptoir Group

✨Know Your Culinary Basics

Brush up on your culinary techniques and kitchen standards. Be ready to discuss your experience with various cooking methods, food safety practices, and how you maintain quality in the kitchen. This shows your passion for quality food and your readiness to lead.

✨Showcase Your Teamwork Skills

Prepare examples of how you've successfully worked within a kitchen team. Highlight any leadership roles you've taken on, especially in high-pressure situations. This will demonstrate your ability to collaborate effectively with the Head Chef and manage the kitchen team.

✨Be Ready for Practical Questions

Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to handle a busy service or resolve conflicts among team members. Practising these responses can help you articulate your experience clearly.

✨Express Your Enthusiasm for the Role

Let your passion for cooking and the restaurant industry shine through. Talk about why you're excited about this opportunity and how you can contribute to the team's success. A genuine enthusiasm can set you apart from other candidates.

Sous Chef: Lead the Kitchen, Fast Start & Perks in London
Comptoir Group
Location: London
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  • Sous Chef: Lead the Kitchen, Fast Start & Perks in London

    London
    Full-Time
    13 - 16 £ / hour (est.)
  • C

    Comptoir Group

    50-100
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