At a Glance
- Tasks: Join us as a Chef, mastering Middle Eastern flavours and serving delicious dishes.
- Company: Comptoir is a vibrant restaurant community focused on authentic Middle Eastern cuisine.
- Benefits: Enjoy £12.21 per hour, flexible hours, dining discounts, and free meals with every shift.
- Why this job: This role offers a fun kitchen environment and opportunities for career growth and development.
- Qualifications: Experience in food preparation is essential; grill cooking experience is a plus but not required.
- Other info: Immediate start available; visit our restaurant to see if we're the right fit for you!
We\’ve been looking for a Sous Chef just like you!
As a Sous Chef you will work with the Head Chef to ensure that the kitchen is run in accordance with company and legal guidelines, and that we deliver the perfect plate every time in a clean and safe environment.
You will be someone who consistently delivers to brand standard and enjoys additional responsibilities including managing and developing the kitchen team and deputising in the absence of the Head Chef.
Perks of joining the Comptoir community
£12.60 per hour plus Service Charge
Individual online training plans and career development in our Academy
Dining discounts to share with your friends and family throughout the UK
Free meal with every shift
Withdraw salary as you earn using Wagestream
Save for your retirement with our Workplace Pension
24/7 Employee Assistance Programme via Hospitality Action
Refer a Friend, performance awards and other cash incentives
What next?
We move quickly, and are ready to offer an immediate start
As part of our recruitment, you will be invited to visit our restaurant to learn more about us and the role, and to see if you like us!
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Gloucester Road - London employer: Comptoir Group
Contact Detail:
Comptoir Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Gloucester Road - London
✨Tip Number 1
Familiarise yourself with Middle Eastern cuisine before your visit. Understanding the flavours and techniques will not only impress us but also show your genuine interest in the role.
✨Tip Number 2
When you come to our restaurant, engage with the team and ask questions about the kitchen environment. This demonstrates your enthusiasm and willingness to learn, which we highly value.
✨Tip Number 3
If you have any experience with grilling, be ready to discuss it! Even if it's not essential, showcasing your skills can set you apart from other candidates.
✨Tip Number 4
Be prepared to showcase your passion for food during your visit. Share your favourite dishes or cooking experiences to connect with us on a personal level and highlight your dedication to the culinary arts.
We think you need these skills to ace Gloucester Road - London
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and skills required for the Chef position. Highlight your relevant experience in food preparation and kitchen service.
Tailor Your CV: Make sure your CV reflects your culinary skills, particularly any experience with Middle Eastern flavours or cooking on a grill. Use specific examples of your achievements in previous roles to stand out.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to thrive in a busy kitchen environment. Mention why you are excited about the opportunity to join the Comptoir community.
Prepare for the Visit: Since you will be invited to visit the restaurant, prepare questions about the team and the kitchen culture. This shows your interest and helps you assess if it's the right fit for you.
How to prepare for a job interview at Comptoir Group
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food preparation and kitchen service. Share specific examples of dishes you love to create, especially if they involve Middle Eastern flavours, as this will demonstrate your genuine interest in the role.
✨Highlight Relevant Experience
Discuss any previous experience you have in a kitchen environment, particularly with grill cooking if applicable. Even if you lack direct experience, mention transferable skills from other roles that showcase your ability to work under pressure and maintain high standards.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, menu, and training opportunities. This shows that you are not only interested in the job but also in how you can grow within the Comptoir community.
✨Demonstrate Team Spirit
Emphasise your ability to work well in a team, as collaboration is key in a busy kitchen. Share examples of how you've successfully worked with others in past roles to create a positive and efficient working environment.