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- Tasks: Lead and manage a thriving restaurant, ensuring top-notch service and team success.
- Company: Join Comptoir, a well-reputed restaurant known for its great service and community vibe.
- Benefits: Enjoy dining discounts, free meals, performance incentives, and private healthcare.
- Why this job: Be part of a dynamic team with opportunities for growth and immediate start.
- Qualifications: Experience in managing a branded restaurant is essential; share your success stories!
- Other info: Visit our restaurant to learn more about the role and see if we're a fit!
The predicted salary is between 38000 - 53200 £ per year.
We’ve been waiting for a General Manager just like you!
As General Manager, you will be proud to have a beautiful place to call your own. You will be fully accountable for the success of your restaurant and your team, building a profitable, well-reputed restaurant with great service at its core.
You will be a strong leader who uses your experience and business knowledge to develop the team and ensure consistent delivery of the perfect experience for your guests.
If you have experience managing a branded restaurant and have success stories to share, we would love to hear from you.
Perks of joining the Comptoir community
- From £38,000.00 per annum depending on experience including Service Charge
- Individual online training plans and career development
- Dining discounts of up to 50% to share with your friends and family throughout the UK
- Free meal with every shift
- Withdraw salary as you earn
- Save for your retirement with our Workplace Pension
- 24/7 Employee Assistance Programme
- Refer a Friend and receive a £250 payment
- Up to 25% of your annual salary with our Performance Incentive Scheme
- Private Healthcare
What next?
We move quickly and are ready to offer an immediate start.
As part of our recruitment, you will be invited to visit our restaurant to learn more about us and the role, and to see if you like us!
General Manager employer: Comptoir Group
Contact Detail:
Comptoir Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager
✨Tip Number 1
Showcase your leadership skills during the interview. Be prepared to discuss specific examples of how you've successfully managed teams in the past, especially in a restaurant setting.
✨Tip Number 2
Familiarize yourself with the Comptoir brand and its values. Understanding their mission and what makes them unique will help you align your answers with their expectations.
✨Tip Number 3
Prepare to discuss your approach to customer service. Highlight any innovative strategies you've implemented to enhance guest experiences in previous roles.
✨Tip Number 4
Be ready to talk about your financial acumen. Discuss how you've contributed to profitability in past positions, as this is crucial for the General Manager role.
We think you need these skills to ace General Manager
Some tips for your application 🫡
Highlight Your Leadership Experience: Make sure to emphasize your leadership skills and experience in managing a restaurant. Share specific examples of how you've successfully led teams and improved service quality.
Showcase Your Business Acumen: Demonstrate your understanding of restaurant operations and profitability. Include any relevant metrics or success stories that illustrate your ability to drive business results.
Personalize Your Application: Tailor your cover letter to reflect your passion for the restaurant industry and your alignment with the values of Comptoir. Mention why you are excited about the opportunity to join their team.
Prepare for the Visit: Since you'll be invited to visit the restaurant, prepare thoughtful questions about their operations and culture. This shows your genuine interest and helps you assess if it's the right fit for you.
How to prepare for a job interview at Comptoir Group
✨Showcase Your Leadership Skills
As a General Manager, strong leadership is key. Be prepared to share specific examples of how you've successfully led teams in the past, focusing on your ability to motivate and develop staff.
✨Demonstrate Your Business Acumen
Highlight your experience managing a branded restaurant and discuss your understanding of profitability and service excellence. Prepare to talk about strategies you've implemented that have positively impacted the bottom line.
✨Emphasize Guest Experience
Since great service is at the core of this role, be ready to discuss how you ensure a perfect experience for guests. Share stories that illustrate your commitment to customer satisfaction and how you've handled challenges in the past.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and expectations for the General Manager role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
